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Our friends from Escarpment Labs (EP102) discuss the impact of inoculation rate on Norwegian kveik yeast fermentation.
Special Guests: Iz Netto and Richard Preiss.
Sponsored By:
Links:
By Master Brewers Association of the Americas (MBAA)4.8
251251 ratings
Our friends from Escarpment Labs (EP102) discuss the impact of inoculation rate on Norwegian kveik yeast fermentation.
Special Guests: Iz Netto and Richard Preiss.
Sponsored By:
Links:

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