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We take a look at the carbon footprint of barley and hear about how a maltster's procurement contracts have drastically reduced that carbon footprint at no cost to farmers. We'll also hear about some case studies from the malthouse, as well as how & why every brewery should take a practical approach to sustainability.
Special Guest: Nigel Davies.
Sponsored By:
Links:
By Master Brewers Association of the Americas (MBAA)4.8
251251 ratings
We take a look at the carbon footprint of barley and hear about how a maltster's procurement contracts have drastically reduced that carbon footprint at no cost to farmers. We'll also hear about some case studies from the malthouse, as well as how & why every brewery should take a practical approach to sustainability.
Special Guest: Nigel Davies.
Sponsored By:
Links:

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