This year, we were treated to a gritty depiction of the trials and tribulations of Chicago restaurateurs via the electric, brusque, and lovingly crafted television show The Bear. Celebrated for its unmistakable rhythm, judicious character development, and sharp attention to detail, it's up for all kinds of awards this year, and its authenticity is so palpable that many hospitality vets had trouble watching it -- including our own resident scofflaw, Danny Shapiro (though he's very happy he got eventually got through it.)