This episode, my guest is Sam Frings who founded The Organic Plant Nursery. Sam explains in his own words how he got started and how things have been along the way. It’s not easy being a pioneer, but listen on to find out how Sam and his family have battled against the odds to do it right.

Links

www.organicplantnursery.co.uk

Other episodes if you liked this one:

Running a Green Nursery with Chris Williams of Edible Culture - This week I’m speaking to Chris Williams, co-founder of Edibleculture, an inspirational nursery based in Faversham in Kent. From the day the nursery was established 5 years ago, ethically and ecologically sounds principles have been employed to create the brilliant business that exists today. We talk about how the nursery succeeds where so many others are failing to make changes; using peat-free compost, gardening organically without chemicals, eliminating single use plastics from their sales output and many other initiatives that make this nursery truly revolutionary.


School Gardening - This episode I’m joined by 3 guests; Louise Moreton who heads up the horticultural programme at Wicor Primary School and 2 of the MiniHorts themselves, Rebecca and Kieran. Louise set up a horticultural programme at the school 11 years ago, initially in a voluntary capacity. The programme became such a success she’s now employed by the school and works 4 days a week to deliver what has become a vital part of the curriculum. Rebecca and Kieran are Year 6 pupils who are members of the after school gardening club and leads in the MiniHorts programme, passing on their knowledge and enthusiasm to younger pupils. The MiniHorts have been in the media quite a bit, including featuring in an episode of Gardeners’ World in 2017, so they’re seasoned pros at this sort of thing! If you don’t have children or children of school age, I think you’ll still find this episode interesting and inspiring, it’s well worth a listen.

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