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In this engaging conversation, Jenny Jefferies shares her journey as a farmer and author, discussing her transition to regenerative agriculture, the importance of food provenance, and the connections between farming and fishing. She highlights the challenges faced by producers globally and emphasizes the need for collaboration within local communities. Jenny's cookbooks celebrate the stories of farmers and fishermen, making food more relatable and accessible. She also shares insights on the realities of cooking and the value of on-farm accommodations. In this conversation, Jenny Jefferies shares her experiences of transitioning into motherhood, the challenges of balancing family life with farming, and the importance of community support. She discusses the mental health struggles that can accompany parenthood and emphasizes the need for open conversations about these issues. The discussion also touches on the unique challenges faced by families in agriculture, particularly during busy seasons like harvest.
Make sure to follow Jenny and all of her adventures here: https://www.instagram.com/jennyljefferies/
We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at [email protected].
Takeaways
Chapters
By Caite Palmer and Arlene Hunter5
2121 ratings
In this engaging conversation, Jenny Jefferies shares her journey as a farmer and author, discussing her transition to regenerative agriculture, the importance of food provenance, and the connections between farming and fishing. She highlights the challenges faced by producers globally and emphasizes the need for collaboration within local communities. Jenny's cookbooks celebrate the stories of farmers and fishermen, making food more relatable and accessible. She also shares insights on the realities of cooking and the value of on-farm accommodations. In this conversation, Jenny Jefferies shares her experiences of transitioning into motherhood, the challenges of balancing family life with farming, and the importance of community support. She discusses the mental health struggles that can accompany parenthood and emphasizes the need for open conversations about these issues. The discussion also touches on the unique challenges faced by families in agriculture, particularly during busy seasons like harvest.
Make sure to follow Jenny and all of her adventures here: https://www.instagram.com/jennyljefferies/
We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at [email protected].
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