grow, cook, eat, arrange with Sarah Raven & friends

grow, cook, eat, arrange with Sarah Raven & friends

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grow, cook, eat, arrange with Sarah Raven & friends episodes

  • Compost, Looking After Our Soil & Asparagus with The Land Gardeners, Henrietta Courtauld & Bridget Elworthy - Episode 13

    With a mix of English and Kiwi flair, The Land Gardeners are on a mission to improve the health of our plants, land and soil, with both Henrietta Courtauld and Bridget Elworthy designing gardens as productive as they are stunning.

    On this week’s ‘grow, cook, eat, arrange’ we hear about how their wonderful ‘Climate Compost’ plans to bring biodiverse compost to your garden, tips to make your own ‘Compost Cakes’, and a variety of new ways to use asparagus in your cooking.

    In this episode, discover:

    • The story behind Henrietta and Bridget’s mission around plant and soil health
    • How biodiversity helps nurture the wildlife in our gardens
    • Tips for making ‘compost cakes’
    • Two lovely recipes for asparagus

    View all products mentioned and find further advice from Sarah: https://bit.ly/3m1EDzY

    The Land Gardeners:
    https://bit.ly/3acUKE8
    https://bit.ly/3trlSXx

    Order Sarah’s book: https://bit.ly/2TWHJcz
    Order Arthur’s book: https://bit.ly/3xOov7H

    Products mentioned:

    Asparagus Collection: https://bit.ly/3ggWrEr
    Tulips: https://bit.ly/3d7RuMp

    See our events: https://www.sarahraven.com/courses-events

    Get in touch: [email protected]

    Shop on the Sarah Raven Website: https://www.sarahraven.com/

    Follow us on Instagram: https://www.instagram.com/sarahravensgarden/

    Follow Sarah: https://www.instagram.com/sarahravenperchhill/

    Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest

    29 min
  • Fruit Blossom, Pumpkins & Squash with Sarah Raven & Arthur Parkinson - Episode 12

    At a time of year where the last of the frost is behind us, it’s a fantastic opportunity to grow your own wonderful pumpkins and squash, and the best thing is that they’re brilliant for gardens of all sizes. Even better, pairing these with a fruit blossom can bring you both edible veg and delightful songbirds.

    In this next episode of ‘grow, cook, eat, arrange’, Sarah and Arthur share the best ways to grow a healthy pumpkin, assemble a delicious squash tip frittata, and create a canopy of fruit blossom.

    In this episode, discover:

    • Enticing songbirds with a canopy of sapling fruit trees
    • The transient beauty of cherry blossom
    • Sarah’s recipe for a lovely squash tip frittata
    • Choosing the ideal time to grow pumpkins and squash
    • What makes pumpkins ideal for small, vertical gardens

    Order Sarah’s book: https://bit.ly/2TWHJcz
    Order Arthur’s book: https://bit.ly/3xOov7H

    View all products mentioned and find further advice from Sarah: https://bit.ly/3AHQnfj

    Products mentioned:
    Clematis armandii 'Apple Blossom': https://bit.ly/2Q8dFZN
    Pumpkin Collection: https://bit.ly/3uEhQvo
    Squash ‘Early Butternut’: https://bit.ly/3uxXunp
    Squash ‘Crown Prince’: https://bit.ly/3s473IX
    Squash ‘Tromboncino’: https://bit.ly/3eG6SQX

    See our events: https://www.sarahraven.com/courses-events

    Get in touch: [email protected]

    Shop on the Sarah Raven Website: https://www.sarahraven.com/

    Follow us on Instagram: https://www.instagram.com/sarahravensgarden/

    Follow Sarah: https://www.instagram.com/sarahravenperchhill/

    Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest

    22 min
  • Early Tulips & Forcing Potatoes with Swallows & Damsons', Anna Potter - Episode 11

    With the spring season fast approaching, this week seemed a fitting time to consider our pick of the early tulips to bring some spring colour to your garden. Helping us to choose our favourites on this episode is a wonderful guest with a background in fine art and floristry, Anna Potter.

    As the artistic eye behind Swallows & Damsons, Anna shares her journey to building her own floristry company utilising her photography skills to create a ‘visual diary’, and we hear how to chit potatoes and use them in a variety of delicious dishes.

    In this episode, discover:

    • Anna’s background in fine art, and how it grew into a love of floristry
    • How she grew Swallows & Damsons through beautiful Instagram content
    • Anna, Sarah & Arthur’s absolute favourite early tulips
    • The story behind the tulip named after Sarah Raven
    • Chitting potatoes, and everyone’s favourite recipe for their potato of choice

    View all products mentioned and find further advice from Sarah: https://bit.ly/3CIWeT5

    Swallows & Damsons: http://www.swallowsanddamsons.com/
    Anna Potter’s book - The Flower Fix: https://amzn.to/39WzZwo
    Chitting Potatoes: https://bit.ly/3d7Rs7f
    Order Sarah’s book: https://bit.ly/2TWHJcz
    Order Arthur’s book: https://bit.ly/3xOov7H

    Products mentioned:
    Tulips: https://bit.ly/3d7RuMp
    Potatoes: https://bit.ly/3mIUTV7
    Potato Tubers: https://bit.ly/3wAXzZn

    See our events: https://www.sarahraven.com/courses-events

    Get in touch: [email protected]

    Shop on the Sarah Raven Website: https://www.sarahraven.com/

    Follow us on Instagram: https://www.instagram.com/sarahravensgarden/

    Follow Sarah: https://www.instagram.com/sarahravenperchhill/

    Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest

    31 min
  • Companion Planting & Edible Flowers with Sarah Raven and Arthur Parkinson - Episode 10

    Companion planting is a win-win situation - you bring even more beautiful flowers into your garden, and they help each other to bloom. From pests to mildew to black spot, there’s a number of dangers that careful companion planting can solve naturally.

    In this episode of ‘grow, cook, eat, arrange’, Sarah and Arthur offer tips on how to pick plants to protect one another, and Sarah gives us a Fish Cake recipe that offers a natural alternative to black pepper - the delicious Nasturtium.

    In this episode, discover:

    • The 4 main types of companion plant you can sow 
    • How companion plants work together to help each other thrive
    • Keeping mildew and black spot at bay
    • Planting nacotiana tobaccum as a natural alternative to a brassica cage
    • Including Nasturtiums in Sarah’s delightful Fish Cake recipe

    Order Sarah’s book: https://bit.ly/2TWHJcz
    Order Arthur’s book: https://bit.ly/3xOov7H

    View all products mentioned and find further advice from Sarah: https://bit.ly/3sae5xz

    Products mentioned:
    Hardy Annual Cutting Patch Collection: https://bit.ly/2OtSxg2
    Perpetual Spinach: https://bit.ly/3rXav8a
    Tomatoes: https://bit.ly/39KngN8
    Tagetes Linnaeus: https://bit.ly/3cTzKEj
    Tagetes Patula x Erecta 'Konstance': https://bit.ly/2PuQbhv
    Salvia and Calendula Collection: https://bit.ly/2OnSJxa
    Allium Collection: https://bit.ly/39HzCFV
    Nasturtium ‘Alaska’: https://bit.ly/31R1naI

    See our events: https://www.sarahraven.com/courses-events

    Get in touch: [email protected]

    Shop on the Sarah Raven Website: https://www.sarahraven.com/

    Follow us on Instagram: https://www.instagram.com/sarahravensgarden/

    Follow Sarah: https://www.instagram.com/sarahravenperchhill/

    Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest

    26 min
  • Mint and Cosmos with Mark Diacono - Episode 9

    We’re delighted to welcome a very special guest onto ‘grow, cook, eat, arrange’ this week, someone whose award-winning talent as a food writer, grower and photographer is matched by his enthusiasm for full-flavoured recipes - Mark Diacono.

    From a slip of the tongue that led to the inception of his ‘Charlie Mojito’, to complementing mint with lovely cosmos, and tips for growing each for yourself, this episode offers an entertaining snapshot of Mark’s passionate plant-growing at Otter Farm, and a sneak peek into his upcoming book release.

    In this episode, discover:

    • Mark’s favourite mint for food recipes and to pair with a good gin
    • The strange story behind a very unique mojito recipe
    • How to arrange cosmos with mint
    • Tips on sowing cosmos, a great plant for beginners
    • Mark’s ideal recipe for mint sauce

    Order Sarah’s book: https://bit.ly/2TWHJcz
    Order Arthur’s book: https://bit.ly/3xOov7H

    View all products mentioned and find further advice from Sarah: https://bit.ly/3siLJBh

    Products mentioned:
    Sorrel: https://bit.ly/39dHVJd
    Cosmos: https://bit.ly/3rh5wPp
    Mint: https://bit.ly/2PoH7ds

    Mark Diacono - ‘Herb/a cook’s companion’: https://bit.ly/2PoHfts

    See our events: https://www.sarahraven.com/courses-events

    Get in touch: [email protected]

    Shop on the Sarah Raven Website: https://www.sarahraven.com/

    Follow us on Instagram: https://www.instagram.com/sarahravensgarden/

    Follow Sarah: https://www.instagram.com/sarahravenperchhill/

    Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest

    24 min
  • Narcissi and Purple Sprouting Broccoli with Sarah Raven & Arthur Parkinson - Episode 8

    If you’re looking to naturalise your garden with a sea of bulbs that even have a great vase life, then narcissi are a wonderful addition to your greenery. While some varieties fit the description of ‘rubber duck yellow’, those with rich colour and a rousing scent earn the respect of Sarah and Arthur.

    For this week’s edible veg, we hear about purple sprouting broccoli which, even during a time of year where it is notably harder to grow-your-own vegetables, is incredibly generous. Hear how Sarah includes purple sprouting in a lovely pasta dish, and Arthur’s advice on complementing them with aesthetically pleasing, round structures.

    In this episode, discover:

    • How to naturalise your garden with an abundance of narcissi
    • Sarah and Arthur’s ideal selection of narcissi
    • Growing a generous crop of purple sprouting broccoli
    • Pairing purple sprouting with pasta for a delicious dish

    Order Sarah’s book: https://bit.ly/2TWHJcz
    Order Arthur’s book: https://bit.ly/3xOov7H

    View all products mentioned and find further advice from Sarah: https://bit.ly/3xQFHcS

    Products mentioned:
    Narcissi:
    Avalanche - https://bit.ly/3qmtEzH
    Geranium - http://bit.ly/3vGInct
    Actea - https://bit.ly/3rmihJt
    Silver Chimes - http://bit.ly/2Nx5Mfk
    Pheasant’s Eye - http://bit.ly/3d4iPhh
    Purple Sprouting Broccoli - http://bit.ly/2QegQio
    Jewel Stained Glass Vases - http://bit.ly/3tBFYOr

    See our events: https://www.sarahraven.com/courses-events

    Get in touch: [email protected]

    Shop on the Sarah Raven Website: https://www.sarahraven.com/

    Follow us on Instagram: https://www.instagram.com/sarahravensgarden/

    Follow Sarah: https://www.instagram.com/sarahravenperchhill/

    Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest

    18 min
  • Sowing Annuals for Birds and Courgettes with Sarah Raven & Arthur Parkinson - Episode 7

    Our gardens have so much potential to become an oasis for birds and bees, and you don’t have to sacrifice aesthetic beauty to make this happen. Arthur considers a butterfly or a bee on a flower similar to Gucci jewellery for your garden, so combining glamour and wildlife can be particularly rewarding; and now is the perfect time to sow for a bustling summer garden. 

    Also discussed this week are courgettes - a particularly easy vegetable to sow with a wonderful range of recipes to use them in. As always, Sarah shares some of the courgette’s culinary uses, including an interesting anecdote on why you should always pick your courgettes more frequently than you might think...

    In this episode, discover:

    • How to bring the best of wildlife gardening and regular gardening together
    • Bringing butterflies, bees and birds into your garden
    • Sarah and Arthur’s three favourite courgettes
    • Numerous delicious courgette recipes
    • Tips for sowing courgettes, and when best to pick them

    Order Sarah’s book: https://bit.ly/2TWHJcz
    Order Arthur’s book: https://bit.ly/3xOov7H

    View all products mentioned and find further advice from Sarah: https://bit.ly/3lYmwuI

    Products mentioned:

    Blue Bayou: https://bit.ly/2PxpIiJ
    Sunflower Pro Cut Plum: http://bit.ly/3qOlNLF
    Crocus: http://bit.ly/2PW9HTK
    Dahlias: http://bit.ly/3bNovwp
    Scabius: http://bit.ly/3bKXeuw
    Thistles: https://bit.ly/3bOPs2I
    Salvias: http://bit.ly/3bPbToO
    Oregano: http://bit.ly/3tjcDIp
    Borage: http://bit.ly/30H7uOj
    Rosemary: https://bit.ly/3rl7kaN
    Buddleia Buzz: http://bit.ly/30HMcAb

    Courgettes:
    Tromboncino: http://bit.ly/3eG6SQX
    Serpent: http://bit.ly/3tf5bxW
    Romanesco: http://bit.ly/2NhKTEL
    Bianca: http://bit.ly/3cBF0uZ
    Soleil - http://bit.ly/3lf6tqb

    See our events: https://www.sarahraven.com/courses-events

    Get in touch: [email protected]

    Shop on the Sarah Raven Website: https://www.sarahraven.com/

    Follow us on Instagram: https://www.instagram.com/sarahravensgarden/

    Follow Sarah: https://www.instagram.com/sarahravenperchhill/

    Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest

    29 min
  • Rhubarb and Dahlias with Sarah Raven & Arthur Parkinson - Episode 6

    One of the key players in a colour-packed garden, and a true love of Sarah and Arthur’s, is the beautiful dahlia. With the low maintenance of a perennial and the growth of cut and come again flowers, it’s no wonder there’s barely a patch at Perch Hill that isn’t decorated with a ‘stained glass carpet’ of dahlias.

    Gracing your kitchen table this week, ‘grow, cook, eat, arrange’ covers rhubarb, a vegetable Arthur would consider right at home in a Beatrix Potter novel. Sarah shares her tasty Syllabub recipe, with some advice on growing rhubarb in a forcer for maximum sweetness.

    In this episode, discover…

    • Using forcers to grow sweeter rhubarb for your cooking
    • Sarah’s delicious Syllabub recipe
    • How best to harvest rhubarb in candlelight
    • Rhubarb’s cultural importance on the West Coast of Scotland
    • The origins of Sarah and Arthur’s love affair with dahlias
    • Bringing dahlias to flourishing growth
    • Sarah and Arthur’s ‘Desert Island dahlias’

    Order Sarah’s book: https://bit.ly/2TWHJcz
    Order Arthur’s book: https://bit.ly/3xOov7H

    View all products mentioned and find further advice from Sarah: https://bit.ly/3iEnJW0

    Products mentioned:
    Hollywood Gladioli Collection: https://bit.ly/2OrCAXm
    Rhubarb Collection: http://bit.ly/3uXPs8k
    Rhubarb 'Victoria': http://bit.ly/3bl1VuW
    Classic Hyacinth Collection: http://bit.ly/2MQbVD7
    Narcissus 'Avalanche': http://bit.ly/3qmtEzH
    Iris x hollandica 'Red Ember': http://bit.ly/3c78hgv
    Cosmos atrosanguineus 'Chocolate': http://bit.ly/3uUz1cS
    Calendula officinalis 'Indian Prince': http://bit.ly/3sTuAgu
    Dahlia 'Bishop of Auckland': https://bit.ly/2ZJTnHC
    Dahlia 'Blue Bayou': http://bit.ly/2PxpIiJ
    Dahlia 'Totally Tangerine': http://bit.ly/30gXTh2
    Dahlia 'Ripples': http://bit.ly/3uVgKMx
    Dahlia 'Café au Lait': http://bit.ly/3qhzIJH
    Dahlia 'Molly Raven': http://bit.ly/3bjH0IN
    Dahlia 'Schipper’s Bronze’: http://bit.ly/3c66jgp

    See our events: https://www.sarahraven.com/courses-events

    Get in touch: [email protected]

    Shop on the Sarah Raven Website: https://www.sarahraven.com/

    Follow us on Instagram: https://www.instagram.com/sarahravensgarden/

    Follow Sarah: https://www.instagram.com/sarahravenperchhill/

    Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest

    21 min
  • Picking a bunch for Mother’s Day with Sarah Raven & Arthur Parkinson #BONUS

    There may be no more grateful recipient of a lavish flower arrangement than a loving mother on Mother’s Day, and with that day right around the corner it seems high time to share Sarah and Arthur’s ideal bouquets! 

    From picking and conditioning, right through to designing an incredible aesthetic ensemble, this edition of ‘grow, cook, eat, arrange’ promises to bestow you with the picking knowledge that’s bound to put a beaming smile on any mother’s face.

    In this episode, discover…

    • Sarah and Arthur’s ideal selection of freshly picked Mother’s Day flowers
    • Conditioning and preserving the flowers you pick
    • Picking Euphorbia Oblongata safely
    • Constructing your aesthetically gorgeous arrangement with complementary foliage

    Order Sarah’s book: https://bit.ly/2TWHJcz
    Order Arthur’s book: https://bit.ly/3xOov7H

    Supporting factsheet: https://bit.ly/3rjTPY8

    Products mentioned:
    Classic Hyacinth Collection: https://bit.ly/2MQbVD7
    Classic Freesia Mix: http://bit.ly/2OrqmxE
    Cynara cardunculus (Cardoon): http://bit.ly/3kNjk2x
    Artichoke 'Violet de Provence': http://bit.ly/3kOz1GB
    Rosemary 'Foxtail': http://bit.ly/3rl7kaN
    Narcissus 'Avalanche': https://bit.ly/3qmtEzH
    Narcissus 'Actaea': http://bit.ly/3rmihJt
    Euphorbia oblongata: http://bit.ly/2PymsDP

    See our events: https://www.sarahraven.com/courses-events

    Get in touch: [email protected]

    Shop on the Sarah Raven Website: https://www.sarahraven.com/

    Follow us on Instagram: https://www.instagram.com/sarahravensgarden/

    Follow Sarah: https://www.instagram.com/sarahravenperchhill/

    Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest

    10 min
  • Tomatoes and Sweet Peas with Sarah Raven & Arthur Parkinson - Episode 5

    Adding tomatoes to a gorgeous soup recipe is one thing - however the delightful burst of flavour that can be gained by growing your own indigo rose tomatoes is unparalleled, not to mention their incredible health benefits! Bringing you the best methods for growing your own thriving tomato garden in this episode of ‘grow, cook, eat, arrange’, Sarah and Arthur run through every step; from building the silver birch teepee to perfect picking.

    You’ll also find out how to propagate Arthur’s pick of the sweet peas, the vibrant, ‘acid pink’ Barry Dare, and what makes them the biggest cut and come again flower in the garden! 

    In this episode, discover…

    • The pleasant aromatic impact of growing your own tomatoes
    • A number of scrumptious recipes for your tomatoes
    • Creating a silver birch teepee for jungle climbers
    • Picking and conditioning Arthur’s favourite sweet peas 

    Order Sarah’s book: https://bit.ly/2TWHJcz
    Order Arthur’s book: https://bit.ly/3xOov7H

    View all products mentioned and find further advice from Sarah: https://bit.ly/3AyU0UH

    Products mentioned:
    Cherry Tomato Collection: http://bit.ly/3bQmTRs
    Essential Tomato Seed Collection: http://bit.ly/37YRj2T
    Sungold Tomato: http://bit.ly/308iDHq
    Indigo Rose Tomato: http://bit.ly/3sVzvxN
    Tomato 'Noire de Crimèe': http://bit.ly/2NND3TS
    Tagetes patula 'Strawberry Blonde': http://bit.ly/3uMMq6B
    Tomato 'Stupicke Polni Rane': http://bit.ly/2PnCfVT
    All sweet pea ranges: https://bit.ly/3bYBAlB
    Sweet Pea 'Barry Dare': http://bit.ly/2PnCMHn
    Sweet Pea 'Matucana': http://bit.ly/3bSSMZC

    See our events: https://www.sarahraven.com/courses-events

    Get in touch: [email protected]

    Shop on the Sarah Raven Website: https://www.sarahraven.com/

    Follow us on Instagram: https://www.instagram.com/sarahravensgarden/

    Follow Sarah: https://www.instagram.com/sarahravenperchhill/

    Order Sarah’s latest books: https://www.sarahraven.com/gifts/gardening-books?sort=newest

    34 min

About grow, cook, eat, arrange with Sarah Raven & friends

From the publisher's feed

Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of…

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