In today's episode (66) of the EAT, CAPTURE, SHARE Podcast, I'm speaking with Ritumbhara Chinnabalan, a food photographer, visual storyteller, and recipe developer based in India. We chat about how to find your style, how to create authentic and unique work and how to stay inspired. Here's what else you can expect from today's episode... 

• I share exciting news about the #eatcaptureshare challenge and my signature online food photography course!
• Ritumbhara introduces herself
• Ritumbhara describes her she found her way to food photography
• We talk about how every food photographer can create their own signature style
• Ritumbhara offers her top tips on creating authentic photos
• Ritumbhara speaks about how to use colours in your food photography work
• Ritumbhara talks about how to select your photography props
• Ritumbhara explains how she tells stories through still images
• Ritumbhara talks about how the Eat, Capture Share Challenge has impacted her work
• Ritu shares where she draws inspiration from

LINKS MENTIONED:

• My book, Creative Food Photography is available HERE! It’s for food photographers who want to find their own unique style, who want to up level their photography and who are prepared to go on a journey to discover who they really are as creatives.
• Find out more about my Eat Capture Share Instagram food photography challenge HERE.
• Find out more about my signature food photography ecourse HERE.
• Connect with Ritumbhara on her website and on Instagram and find her challenge HERE.
• Podcast episode #49 - INSPIRATION IS EVERYWHERE WITH BETTY BINON
  Eat Capture Share challenge on Instagram
• Find out more about the Stephen Lawrence Trust HERE
• Pink Lady Photography Awards
• Find the full show notes  HERE
• Find my Instagram here