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How to not be basic: š Make this simple tomato jam recipe from Maydan DC because homemade is always better (š§ŗ Picnic food ideas series part 2)
Are your picnic food ideas looking a little, well, beige?Ā Ā
Ā
Letās zhoozh up those basic cheese and crackers, honey!Ā
Ā
This week, we're serving up a simple, homemade tomato jam recipe that'll elevate your charcuterie board (and maybe impress that cutie with the sourdough starter) for pennies on the dollar (because adulting is expensive š¢).
Ā
Forget store-bought jams loaded with sugar.Ā This easy recipe features cherry tomatoes, (those adorable little flavor bombs likely already chilling in your crisper drawer) and a few other simple ingredients you probably already have on hand.Ā Think sweet, tangy, and kinda like tomato chutney.
Ā
Hit play and unlock the secrets of homemade tomato jam magic!Ā We'll share hilarious stories (because laughter is the best picnic spread!), easy tips & tricks to make you a jam-making pro, and maybe even spill the tea on where we got this recipe (hint: it involves a hot D.C. restaurant and her book Maydan).Ā
Letās keep the kitchen talk going!
SOCIAL
šØEmail us: [email protected]
Ā
š«¶Insta: @foodfaqpodcast
Ā
ā¤ļøGet personal, baby: leave us an audio message: Fanlist
Ā
šŗYouTube! Listen Here
So, you want us right in your inbox? Get it, tiger!: Substack
YOU WANT MORE? š
Ā
š Mariela & Eric Approved āBuild Your Kitchenā pdf checklist: Free and useful- no brainer: I want in
š Say "buh-bye" to boring dinners, hello to āI got my ish togetherā with our recipe organizer & meal planning roadmap: Put it in my cart, please
Ā
*
*
*
šGet the book mentioned in this episode (itās pretty fantastic)
Ā
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Find it HERE
Ā
**(As Amazon Associates we earn from qualifying purchases.)**
*
*
*
EP 91 | Transcripts -Ā How to not be basic: š Make this simple tomato jam recipe from Maydan DC because homemade is always better (š§ŗ Picnic food ideas series part 2)
View all episodes
By Food FAQ with Mariela & Eric
4.9
3333 ratings
Are your picnic food ideas looking a little, well, beige?Ā Ā
Ā
Letās zhoozh up those basic cheese and crackers, honey!Ā
Ā
This week, we're serving up a simple, homemade tomato jam recipe that'll elevate your charcuterie board (and maybe impress that cutie with the sourdough starter) for pennies on the dollar (because adulting is expensive š¢).
Ā
Forget store-bought jams loaded with sugar.Ā This easy recipe features cherry tomatoes, (those adorable little flavor bombs likely already chilling in your crisper drawer) and a few other simple ingredients you probably already have on hand.Ā Think sweet, tangy, and kinda like tomato chutney.
Ā
Hit play and unlock the secrets of homemade tomato jam magic!Ā We'll share hilarious stories (because laughter is the best picnic spread!), easy tips & tricks to make you a jam-making pro, and maybe even spill the tea on where we got this recipe (hint: it involves a hot D.C. restaurant and her book Maydan).Ā
Letās keep the kitchen talk going!
SOCIAL
šØEmail us: [email protected]
Ā
š«¶Insta: @foodfaqpodcast
Ā
ā¤ļøGet personal, baby: leave us an audio message: Fanlist
Ā
šŗYouTube! Listen Here
So, you want us right in your inbox? Get it, tiger!: Substack
YOU WANT MORE? š
Ā
š Mariela & Eric Approved āBuild Your Kitchenā pdf checklist: Free and useful- no brainer: I want in
š Say "buh-bye" to boring dinners, hello to āI got my ish togetherā with our recipe organizer & meal planning roadmap: Put it in my cart, please
Ā
*
*
*
šGet the book mentioned in this episode (itās pretty fantastic)
Ā
Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Ā Find it HERE
Ā
**(As Amazon Associates we earn from qualifying purchases.)**
*
*
*
EP 91 | Transcripts -Ā How to not be basic: š Make this simple tomato jam recipe from Maydan DC because homemade is always better (š§ŗ Picnic food ideas series part 2)
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