In this week’s episode, Jane Villari, Assistant Director in the Food, Nutrition and Dining Advisory Support Unit at the Aged Care Quality and Safety Commission, speaks with Kym Torresi, SPA Senior Advisor Aged Care. Jane and Kym discuss the Food, Nutrition, and Dining Unit, and the supports that speech pathologists can access from the FNDU to support person centred care and co-design with individuals in aged care.

Resources:

Food, nutrition & dining information for providers: https://www.agedcarequality.gov.au/providers/food-nutrition-dining-information-providers

Strengthened Quality Standards: https://www.agedcarequality.gov.au/providers/quality-standards/strengthened-quality-standards

Food, nutrition & dining: Resources for older Australians: https://www.agedcarequality.gov.au/older-australians/health-wellbeing/food-and-nutrition

Food, nutrition & dining: resources for workers: https://www.agedcarequality.gov.au/workers/food-nutrition-and-dining-resources-workers

Communication hub: https://www.communicationhub.com.au/

Contact the Food Nutrition and Dining Unit: 1800 844 044 – available 9.00 am - 5.00 pm Australian Eastern Daylight Time (AEDT), Monday to Friday.

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