Hartglass & De Mattei review the PBS Masterpiece Series, All Creatures Great and Small, from the vegan perspective. They share their disappointment with Homewood Suites’ in-suite kitchens and give an overview of three, SOS-free menus they recently prepared for a friend transitioning to a whole food, plant-based diet.

 

 

Listen: Tuesday, January 25, 2022, 4pm ET by going to PRN, The Progressive Radio Network.

 

* Call in to the show with comments and questions: 1-888-874-4888.

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* Call Caryn’s personal archive number to hear the most recent five episodes of It’s All About Food: 1-701-719-0885.

 

Links mentioned in the program:

 

20 QUESTIONS FOR YOUR ONCOLOGIST by Chris Wark

Consommé (vegan chicken soup)

Green Bean Walnut Paté (vegan chopped liver)

Ratatouille

Tarte Aux Pommes

Poached Pears with Raspberry Coulis

Whole Grain Mix