This was Liz Dolan's week on the hot seat in her law school class at Stanford. The class is The 14th Amendment. The professor is Constitutional scholar Pam Karlan. And it was Liz's turn to answer the professor's questions. How'd she do? As Meatloaf famously said, two out of three ain't bad.

Also this week, Liz reports on the Stanford Longevity Project's Healthy Aging Conference. Plus, it's Top Chef Stanford! Liz has dinner at a frat and attends a cooking class for students taught by Stanford chef Andrew Mayne. His title is Senior Associate Director of Culinary Event Strategy and Plant Award Experience but the most important thing is that he's a fibrist. Remember, fiber is the new protein.

It's Lizness not business this year for Liz Dolan as she does a year as a Fellow at ⁠⁠Stanford University⁠⁠'s ⁠⁠Distinguished Careers Institute⁠⁠.

Start at Episode 1 if you are new to Lizness School.

For more on Liz Dolan, go to ⁠⁠LinkedIn⁠⁠

For more on Liz's work in podcasting, go to ⁠⁠Satellite Sisters⁠⁠

Follow Lizness School on all podcasting platforms including ⁠⁠Apple Podcasts⁠⁠ and ⁠⁠Spotify.⁠⁠

On Instagram, follow the show at ⁠⁠https://www.instagram.com/liznessschool/⁠⁠ and follow Liz at ⁠⁠https://www.instagram.com/satellitesisterliz/⁠⁠. Follow Producer and Millennial Mentor Leah Sutherland @leahhsutherlandd

To email Lizness School with your own questions/thoughts/suggestions for Liz or Leah, use ⁠⁠[email protected]. ⁠⁠

The Distinguished Careers Institute is a unique program for late career people. Fellows are graduate students at Stanford University, able to take classes in any area. ⁠⁠Complete information here.⁠⁠

Email the podcast ⁠⁠[email protected] ⁠⁠

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