In today's episode (93) of the EAT, CAPTURE, SHARE podcast, I'm chatting with vegan Mexican American content creator, videographer and food photographer, Edgar Castrejón. We talk about teaching yourself how to create standout video content, how writing his cookbook changed Edgar's career and using food to connect communities across cultures. Here's what else you can expect from today's episode...

 

• I've launched the FOUNDATION food photography, food styling and visual story telling online course!

• Edgar introduces himself and shares more about his rich cultural background.

• Edgar talks about how he took the first steps to create his super successful Instagram.

• Edgar gives his top tips for creatives looking to work with brands.

• Edgar reveals how he taught himself to create videos and how you can too!

• Edgar gives his best practical advice for writing a cookbook.

• We talk about why videos are here to stay and what creating them can do for your bottom line!

 

LINKS MENTIONED:

• My book, Creative Food Photography is available HERE! It’s for food photographers who want to find their own unique style and up level their photography.

• Find out more about my online Foundation Food Photography & Food Styling course for ambitious beginners HERE

• Edgar's website and Instagram

• Edgar's cookbook, Provecho

• Get in touch and ask me a question for my 100th episode! I can’t wait to hear from you! Kimberly(at)thelittleplantation.co.uk

• Find my Instagram here

• Find full show notes here