In episode 2 of season 10, I chat with Myffy Rigby, Editor of newly launched Swill Magazine and former editor of the Good Food Guides & Time Out Sydney. With this cache of credentials, Myffy comes as a beacon of good taste and as a storyteller at heart not only articulates the lingo of food but confidently speaks to the language of fashion. Like any good story, Myffy’s foray into to the world captivates you from the onset and leaves you wanting for more. You’ll get adventure, wit, character development and originality as Myffy throws light onto the forces that shaped her style.