Host Geoffrey Zakarian talks with Olympic legend Natalie Coughlin about high level performance and training, making wine by hand, her cookbook "Cook to Thrive" and her appearance as a contestant on Chopped. 

Find Natalie's cookbook here: https://www.amazon.com/Cook-Thrive-Recipes-Fuel-Body/dp/1524762172

Find Garderian Wines here: https://www.gaderianwines.com/

Follow Natalie on Instagram: https://www.instagram.com/nataliecoughlin

For more updates on "Four Courses with Geoffrey Zakarian", follow Geoffrey on Instagram here: https://www.instagram.com/geoffreyzakarian

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