On this special episode of NoSugarCoat, Pooja’s guest is award-winning actress Bhumi Pednekar. They chat about their school days, having the best and most supportive friends, their insecurities and how difficult dating is when you’re in the limelight. Bhumi also tells Pooja all about her new film, Thank You For Coming, in which five best friends discover the depth of their friendship through hilarious and heartwarming shenanigans. 

 

Follow Bhumi, Pooja and Le15 Patisserie on Instagram.

For more information, go to le15.com.

This is a Maed In India production; follow Maed in India & visit maedinindia.in.

In this special episode of NoSugarCoat, the tables have been turned! Pooja is now in the hot seat, being interviewed by her friend – podcast host and founder of production company Maed in India, Mae Thomas. Mae gives Pooja a taste of her own, sugary medicine by asking the questions Pooja most frequently asks her own guests. Let's listen to Pooja's takes on money, love, friendship, leadership, lessons from last year, her #NeverAgain, and what the big dream is.

Partners: Shure

These sessions were recorded using Shure mics and headphones and if you think we sound good, you now know why. When it matters most to you, rely on Shure to deliver an amazing sound performance, whatever stage you’re on. Here is a list of some of the equipment we used that you may consider adding to your shopping bag. :)

MV7 - Podcast Microphone

MV7X - Podcast Microphone

SRH440 - Professional Studio Headphones

Guest: Pooja Dhingra (Twitter & Instagram)

Creative Director and Host: Mae Mariyam Thomas

This is a Maed in India production.

Audio Engineer & Editor: Kartik Kulkarni

Project Manager: Shaun Fanthome

Producer: Husein Haveliwala

In the season finale of NoSugarCoat, Pooja is in conversation with one of her closest friends and a woman who wears many hats. While coming from a family with a Bollywood legacy, she has always paved her own path; whether it’s through film production, entrepreneurship, fashion design or styling. We’re talking about none other than Rhea Kapoor! She’s someone Pooja always goes to for a reality and you’ll find out why.

You can follow Rhea, Pooja and Le15 Patisserie.

For more information, go to le15.com.

This is a Maed In India production; follow Maed in India & visit maedinindia.in.

On this episode of NoSugarCoat, Pooja talks to India’s power couple of bread. Aditi Handa and Sneh Jain not only found a way to make sourdough a hit in India, but also figured out how to make the whole operation their bread and butter. Their artisan bakery The Baker’s Dozen, which started out as a bootstrapped venture, is now expected to generate 20 crores of revenue this year. They discuss how consumer demand increased and evolved during the pandemic, and how consistent hard work and innovation are the ingredients for success, and a perfectly baked loaf of bread!

You can follow Aditi, Sneh, The Baker’s Dozen, Pooja and Le15 Patisserie.

For more information, go to le15.com.

This is a Maed In India production; follow Maed in India & visit maedinindia.in.

Today on NoSugarCoat, Pooja talks to the man that brought greek yogurt to India. It’s Rohan Mirchandani on this episode, as they chat about his move to India from the US to create brands like Epigamia and Hokey Pokey, the challenges of cold chain distribution, and how to walk the fine line between an entrepreneur and a CEO.

You can follow Epigamia, Hokey Pokey, Pooja and Le15 Patisserie.

For more information, go to le15.com.

This is a Maed In India production; follow Maed in India & visit maedinindia.in.

On today’s episode of NoSugarCoat, Pooja speaks to the Mrs. Bector, who was recently awarded a Padma Shri. A veteran in the F&B business, Mrs. Rajni Bector paved the way for India women in business, especially in the food industry. Here they are discussing what it was like starting out in the 70s, the challenges women entrepreneurs have to face, even now, and also rope her granddaughter Sana Bector Parwanda in the conversation, about how the next generation is taking the food business into the future.

You can follow Cremica, Sana, Zoet Dessert, Pooja and Le15 Patisserie.

For more information, go to le15.com.

This is a Maed In India production; follow Maed in India & visit maedinindia.in.

On this episode of NoSugarCoat, I'm talking to Varun Duggirala. From a small town in coastal Andhra Pradesh to the glitzy world of Bollywood, he is now the Co-founder and Content Chief of the country's leading creative agency – Glitch. In an industry that’s known to be a frantic place, let’s find out who wins in the battle between personal and professional life.

You can follow Varun, Pooja and Le15 Patisserie.

For more information, go to le15.com.

This is a Maed In India production, follow Maed in India and visit maedinindia.in.

Today on NoSugarCoat, fellow chef Manu Chandra joins Pooja Dhingra as they share tales of culinary school, their approaches to food, the F&B business and how far chefs go to “do it for the ‘gram”. With his years of experience managing and launching new restaurants with the Olive Group, and numerous accolades including Fortune India’s 40 Under 40 and New York Times’ & Time Magazine’s most promising and talented young chef in India; he knows the ins and outs of the food industry, so let’s dive right into the meaty stuff! 

You can follow Manu Chandra, Pooja Dhingra and Le15 Patisserie.

For more information, go to www.le15.com.

This is a Maed In India production; follow Maed in India & visit www.maedinindia.in.

On this episode of #NoSugarCoat, Pooja Dhingra talks to Nikhil Taneja, whose resumé as a media professional and educator is longer than her to-do list for this year. From interviewing celebrities at age 14 and a dream job at Yash Raj Films, to working with the Bill and Melinda Gates Foundation and co-founding a youth media organisation that focuses on mental health called Yuvaa. Today, they take on ‘hustle culture’ and coping with its mental health repercussions.

You can follow Nikhil Taneja, Yuvaa, Pooja Dhingra and Le15 Patisserie.

For more information, go to le15.com.

This is a Maed In India production; follow Maed in India & visit maedinindia.in

Today, on NoSugarCoat, Pooja Dhingra speaks to Suchita Salwan, whose little Tumblr blog is now India's largest online discovery & shopping platform, Little Black Book. Even after two rounds of funding and almost 5 million active monthly users, the platform's original objective of seeking out and supporting local businesses remains as strong as ever. It shouldn’t come as a surprise that she’s been mentioned in Forbes India and Forbes Asia’s 30 Under 30 lists! Listen on, for a no holds barred conversation between two boss women in business.

You can follow Suchita, LBB, Pooja and Le15 Patisserie.

For more information, go to le15.com.

This is a Maed In India production; follow Maed in India & visit maedinindia.in.