Welcome back to The So Can I Podcast! Today’s episode is a full recap of our recent trip to Nantucket — from where we stayed and what we ate to the spots I absolutely recommend visiting if you’re planning a trip of your own.

We stayed at The Nantucket Hotel, and it could not have been more perfect. I’m walking you through our full itinerary — breakfast at Lemon Press, our 14-mile day exploring the island, the beautiful Bluff Walk in Sconset, and the meals that stood out most (Cru, Bar Yoshi, and the Juice Bar for ice cream, of course).

If you’ve ever wanted to visit Nantucket or you’re planning your first trip, this episode is for you!

I cover:

• Where to stay in Nantucket (and why we loved The Nantucket Hotel)
• Favorite meals: Lemon Press, Cru, Bar Yoshi, and Black Eyed Susan’s
• Exploring on foot — including Brant Point, Steps Beach, and the iconic Bluff Walk
• Using public transportation (the Nantucket Wave) to get to 'Sconset
• Why September might be the best time to visit
• What I’d do differently next time (e-bikes, anyone?)

Next Up:
Stay tuned for part two — our road trip up the coast of Maine, from Kennebunkport to Bar Harbor.

Subscribe to my Substack for more information & follow along on Insta for pictures!