Pioneering Today Podcast - Homesteading in a Modern World

Pioneering Today Podcast - Homesteading in a Modern World

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    20th

    on Home & Garden

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  • Typical duration

    37 min

    per episode

Based on Podcast App listening data

Pioneering Today Podcast - Homesteading in a Modern World episodes

  • Farm Update & What You Need to Do NOW for Next Year's Food Production

    Have you reached a point where you've been homesteading long enough to consider offering something to your community? So have we! As a family and a business, we've maximized the space we're in and we've reached the limit as to the size of the workshops and classes we can offer… but we want to do more! Join me in this episode as I share all the preparation and planning happening behind the scenes to make this Farm Stay a reality. For all of the show notes and links, visit https://melissaknorris.com/360.

    42 min
  • Essential Skill Sets Homesteaders Need Part 2

    This homesteading lifestyle means we are ever learning, and that's part of the excitement and joy we find in it. Learning new homestead skills or how to utilize old skills in a more modern, efficient way is one of my favorite things about this life. Today's podcast is a continuation of the basic homesteading skills we should all learn, or continue learning. For all of the show notes and links, visit https://melissaknorris.com/358.

    37 min
  • What You Need to Know On Herbal Use for Pets and Livestock

    Learn how to use herbs safely, effectively and in the appropriate dosage for your pets and livestock with Doc Jones from HomeGrown Herbalist. We're discussing mastitis in dairy cows, de-worming animals, even snake and spider bites in this episode. Plus the differences between essential oils and the whole herb and whether different variations of the same herb have different medicinal properties. For all of the show notes and links, visit https://melissaknorris.com/357.

    47 min
  • Learn How to Cook Meat Rabbit from Two Chicks Homestead

    Nate and Erin live on a ½-acre homestead in Illinois where they raise chickens and rabbits for meat. Join us for this podcast where they're sharing their tips for how to cook rabbit so it tastes incredible (like a cross between chicken and turkey), comes out tender every time, and they even share their favorite recipes for using rabbit. For all of the show notes and links, visit https://melissaknorris.com/356.

    43 min
  • Essential Skill Sets Homesteaders Need Part 1

    This homesteading lifestyle means we are ever learning, and that's part of the excitement and joy we find in it. Learning new homestead skills or how to utilize old skills in a more modern, efficient way is one of my favorite things about this life. Today's podcast is all about the basic homesteading skills we should all learn, or continue learning. For all of the show notes and links, visit https://melissaknorris.com/355.

    31 min
  • 10 Ways to Preserve & Cook Zuchini

    It's that time of year again where we have zucchini coming out our ears! So how do we preserve and cook all of the zucchini to enjoy throughout the year? You won't want to miss this episode of the Pioneering Today Podcast where I'm sharing ten ways to preserve and cook zucchini (including my husband's and my favorite way). For all of the show notes and links, visit https://melissaknorris.com/354.

    25 min
  • How to Prepare Tender & Delicious Wild Game w/ Tammy Trayer

    If you're a hunter or have the desire to cook wild game, then you won't want to miss this episode. Learning these tips and tricks to cooking with wild game is a process, but Tammy Trayer can help us avoid common mistakes when preparing wild game. People often think they don't like the taste or texture of wild game, but it likely has more to do with the cooking methods than the meat. For all of the show notes and links, and how to find Tammy, visit https://melissaknorris.com/353.

    43 min
  • How to Cure & Store Pork Without a Fridge w/ Brandon Sheard

    This podcast is all about raising meat, specifically pork, and learning how to cure and store that pork without refrigeration. Brandon Sheard from Farmstead Meatsmith is joining us to share his many years of wisdom, especially the three methods of cooking that are pivotal when it comes to raising livestock. For all of the show notes and links, and how to find Brandon, visit https://melissaknorris.com/352.

    44 min
  • Botulism Prevention and Safety Preservation Tips

    Botulism is a real and deadly form of food poisoning that makes many home canners nervous. And for good reason! However, there are food preservation techniques and safety tips you can follow to ensure you and your family are safe. Learn the signs of contaminated food and the best preservation and storage methods in this podcast. For all of the show notes and links, visit https://melissaknorris.com/351.

    24 min
  • Soil Remediation - How to Fix Your Soil

    If you suspect you've purchased contaminated soil, you'll want to know about the tips I'm sharing in today's podcast for soil remediation and how to fix your soil. The number of issues of contaminated soil is increasing and people are having to deal with soil or compost that's been exposed to herbicides or other contaminants that are negatively affecting their gardens. For all of the show notes and links, visit https://melissaknorris.com/350.

    32 min

About Pioneering Today Podcast - Homesteading in a Modern World

From the publisher's feed

Pioneering Today is all about getting back to basics, simple living, and self-sufficiency with old-fashioned skills and wisdom in a modern world. With heirloom gardening, canning, preserving the…

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