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Many people recommend artificial lighting to keep up egg production during the winter months, but this is hard on hens. Alternatively, I work with the seasons to allow the hens to produce eggs in their natural cycles. As a result, our homestead has high egg production in the spring, with low production in the winter. A critical homesteading skill is to learn which foods are seasonal, and some may be surprised to learn that eggs are seasonal too! For more information, visit melissaknorris.com/310.
If you're an entrepreneur or a homesteader looking to make an income from your time, skills, or physical products, this podcast is for you! Join me and Anne Briggs (from Anne of All Trades) as we discuss the realities behind owning your own business, and how to properly price products to make a profit. For more information and related links from this episode, visit melissaknorris.com/309.
Sit down with Joel Salatin and me as we discuss methods for increasing the profits from your homestead, different methods for earning a living from your homestead, and ways to increase production (even on a small homestead). We also discuss the best animals and practices for regenerative agriculture and improving the land WITH your animals for both the health of the animal and the land. For more information, visit melissaknorris.com/308.
There are several different methods for food preservation, and in this episode of the Pioneering Today Podcast, we are going to cover what mechanisms are at play for nine of these methods. Not all forms of food preservation are appropriate for every food, so it's important to have a good understanding of what is happening during food preservation in order to know which method to use. For more information, visit melissaknorris.com/307.
When we're dreaming of an ideal homestead, it's true that many of us picture acreage with a beautiful log cabin tucked in the treeline, or a huge farmhouse with every upgrade imaginable. But does that mean without those things you can't homestead? Absolutely not! I'm dispelling the most commonly believed homesteading myths in today's podcast. To read them all and to grab the show notes and links mentioned, visit melissaknorris.com/306.
We're talking about how to grow food year-round using covers. Most often, people think of growing under cover for colder climates, but this method actually works for helping grow your garden in the heat of summer, too. Niki Jabbour, author of Year Round Gardening: Growing Under Cover and SavvyGardener.com and I are discussing all things gardening and chatting about methods for extending your growing season to all four seasons. Grab the show notes and links mentioned at melissaknorris.com/305.
In today's episode, I'm talking with Jessica Soward from Roots & Refuge Farm and we're discussing foolproof methods that you need to build into your gardening plan. When gardening overwhelm sets in, having these methods available means there's less stress to be had! Grab the show notes and links mentioned at melissaknorris.com/304.
If you're considering buying land and starting a homestead, or even moving an existing homestead to a new property, this podcast is one you'll want to tune into to learn what to look for and things to be aware of BEFORE you buy. Today's episode is with Cathy Paine, who I interviewed all about raising American Guinea Hogs, and she's chatting with me, sharing all her insight into what you need to know when buying a homestead. For more information and shownotes visit melissaknorris.com/303.
In today's Pioneering Today Podcast (episode #302), did you struggle with diseased plants in your garden last year? Want to expand the garden but need to make sure you're maximizing your efforts? I'm talking with Christine, a homesteader in Northern Michigan who is looking for gardening advice as she and her husband expand their garden, add structures like high tunnels and trellises, and learn how to protect their garden from common diseases. For more information and show notes visit melissaknorris.com/302
Today's Pioneering Today Podcast (episode #301), I'm talking with Andrea from VW Family Farms. She and her family live on 700-acres where they homeschool their children and raise over 100 head of cattle, 40 pigs, 200 chickens, 15 beehives, and many more. They have 22,000 feet of garden space and grow their own food utilizing greenhouses and aquaponics. Their system also allows them to raise their own tilapia! For more information and shownotes visit melissaknorris.com/301.
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