Welcome back to the show. Today we have another Q&A episode, and we discuss whether you should take a probiotic while taking an antibiotic, the concept of a slow metabolism, and whether canned foods are a healthy option to include in your diet. 

Tune in to the show to hear more, and check out the references below if you want to learn more about the topics discussed on the show. 

References

Probiotics for Gut Microbiome Diversity 

Probiotics for the Prevention of Antibiotic-Associated Diarrhea: Meta-Analysis

Genetics of Obesity 

Energy Expenditure in Obese and Non-Obese

BPA in Canned Foods 

Nutritional Value of Canned Foods

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