Ranching Reboot

Ranching Reboot

By Red Hills RancherBusiness
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Ranching Reboot episodes

  • 176 Deep dive into GPS collars with Ben Notterman

    In this episode, Ben Notterman from Snug Valley Farm and

    Brian discuss the integration of GPS collar technology for livestock management
    and the transition from direct-to-consumer to wholesale distribution. The
    conversation includes the learning curve associated with new technology,
    battery life concerns, and unexpected benefits such as maintaining control
    during natural disasters. Ben shares insights into the costs, savings, and
    practical applications of GPS collars, along with strategies for balancing consumer
    and wholesale sales. The discussion highlights the dynamic nature of farming,
    the importance of selecting reliable partners, and the need to continuously
    adapt and embrace innovative tools to optimize farm operations.

     

    00:00 Morning Greetings and Weather Update

    00:44 Drought Monitor and Climate Change Discussion

    02:20 Introduction to No Fence Collars

    03:27 Pilot Study and Initial Experiences

    04:33 Technical Details of No Fence Collars

    08:25 Battery Life Challenges and Solutions

    13:24 Grazing Strategies and Collar Effectiveness

    20:49 Animal Behavior and Collar Training

    28:23 Insights from Grazing Heat Maps

    33:02 Managing Virtual Paddocks

    40:33 Challenges of Installing and Using Collars

    44:53 Battery Life and Solar Panel Efficiency

    48:42 Viability and Cost-Effectiveness of Collars

    59:30 Training Animals to Use Collars

    01:01:07 Software Improvements and Future Updates

    01:10:43 Wholesale Distribution and Market Shifts

    01:16:49 Final Thoughts and Embracing New Technology


    Snug Valley Farm

    ---------------

    Dale Strickler's Regenerative wisdom grazing school!

    No Till Bus tour!

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    1 hr 28 min
  • #175 Mollie Engelhart Outsourcing Suffering: The Dark Side of Veganism Revealed


    In this episode, Mollie, a former vegan chef who

    transitioned to being a cattle rancher, shares her journey and insights into
    regenerative agriculture. She discusses the challenges and benefits of shifting
    from vegan restaurant operations to promoting sustainable farming practices.
    The conversation explores topics such as the controversial relationship between
    veganism and regenerative farming, the vital role of soil health, and the
    environmental impacts of industrial agriculture. Mollie also highlights the
    labor-intensity of regenerative methods, misconceptions about grass-fed cattle
    water use, and strategies for achieving food sovereignty at the community
    level. Additionally, Mollie talks about adapting to the Texas climate and her
    initiatives like Confluence and workshops that advocate for sustainability,
    self-reliance, and regenerative practices.

     

    00:00 Introduction and Welcome Back

    00:25 From Vegan Chef to Cattle Rancher

    00:51 Regenerative Agriculture vs. CAFOs

    01:27 Challenges and Pushback

    02:08 Debating Crop Death and Animal Farming

    03:18 Environmental Impact of Farming Practices

    08:03 Wind Farms and Prairie Chickens

    11:06 Energy and Environmental Costs

    23:57 The Reality of Food Production

    25:34 Personal Farming Experiences

    54:26 Soil Regeneration Insights

    54:49 Mulch and Soil Health

    55:26 Free Mulch in California

    56:49 Life in Texas vs. California

    57:43 Challenges of Farming in Texas

    58:50 Reflections on Leaving California

    01:01:49 Succession Planning in Farming

    01:04:30 Regenerative Agriculture and Community

    01:06:00 Livestock Management Strategies

    01:08:28 Neighborly Challenges with Livestock

    01:28:41 Food Sovereignty and Security

    01:42:59 Upcoming Events and Initiatives


    Chef Mollie on Instagram

    Sovereignty Ranch

    Sage Regenerative Kitchen

    ----------------------


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    1 hr 51 min
  • #174 Mindset Matters: Valerie Grimes on Overcoming Negative Habits

    In this episode of Ranching Reboot, the host sits down with

    Valerie Grimes, a hypnotherapist from The Flow Center in Dallas. Valerie shares
    her expertise in helping individuals overcome negative thoughts and habits by
    accessing their subconscious minds through hypnotherapy. The discussion
    highlights the differences between hypnotherapy and stage hypnosis, the
    significant role of positive reinforcement, and the impact of subconscious
    programming from an early age. Valerie also talks about her personal journey,
    the importance of alternative mental well-being tools, and the specific
    challenges faced by farmers regarding stress and anxiety. Insights into
    maintaining a positive mindset amidst modern life's challenges and the broader
    influence of corporations on agriculture are also covered. Listeners are
    provided with contact details and resources for further information.

     

    00:00 Introduction and Guest Welcome

    00:08 Valerie's Background and Role

    00:45 Understanding Hypnotherapy

    04:05 Conscious vs. Subconscious Mind

    06:41 Intuition and Subconscious Actions

    10:41 Challenges in Agriculture

    14:15 Mental Health in Farming

    17:52 Hypnotherapy Techniques and Applications

    44:30 Addiction and Substance Abuse

    47:02 Understanding Almost Alcoholics

    48:02 The Flaws in Traditional Treatment Programs

    49:30 The Capitalist Influence on Healthcare

    50:33 The Role of Hypnotherapy

    51:05 The Origins of Alcoholism Diagnosis

    52:23 Personal Experiences with Alcohol Treatment

    53:58 The Power of Dreams in Therapy

    01:00:59 Challenges in Modern Agriculture

    01:14:49 Maintaining a Positive Mindset

    01:23:46 Conclusion and Contact Information


    Valerie Grimes website

    All Valerie's links

    ----------------------


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    1 hr 30 min
  • #173 Old Cowboys, New Tricks: The Future of Sustainable Beef Revealed with Mike Williams

    In this episode, we explore the challenges and strategies of

    ranching in the high desert, mountainous regions of northeast Los Angeles
    through the insights of Mike, a seasoned rancher. Mike shares his journey from
    a cowboy in Idaho to establishing a ranch in California, highlighting the
    significance of having a grazing management plan. The discussion also covers
    the goals and activities of the U.S. Roundtable for Sustainable Beef (USRSB),
    emphasizing transparency, collaboration, and the importance of continuous
    improvement in grazing practices and animal welfare. We delve into the
    inclusiveness of USRSB's public meetings, the challenge of developing
    sustainability metrics, and the role of self-auditing and economic incentives
    in fostering better cattle industry practices.

    www.USRSB.org

    Diamond W Cattle
    ----------------------

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    1 hr 37 min
  • #172 Austin Frerick "How the Corporate Takeover of Food Is Hurting Farmers and Consumers"

    In this compelling podcast episode, listeners are taken on

    an eye-opening journey through the world of corporate dominance and systemic
    issues within the modern food system. Brian interviews Austin, an insightful
    author, who sheds light on the consolidation of the food industry, exposing
    legislative and corporate tactics that favor giant corporations like Cargill,
    Walmart, and JBS. The discussion covers the farm bill's evolution, regulatory
    failures, and the influential role of checkoff programs. With a critical look
    at the inefficiencies and corruption within the USDA, they explore the impacts
    of political lobbying, ultra-processed foods, and industrial farming on
    communities and the environment. The conversation also highlights how media
    shapes public perception and policies, and presents ideas for systemic reform,
    emphasizing the need for transparency, sustainable farming practices, and
    equitable support for small farmers.

    Austin is an expert on agricultural and antitrust policy.

    During the 2020 presidential campaign, he advised candidates Elizabeth Warren,
    Bernie Sanders, and Pete Buttigieg on agricultural policy before ultimately
    serving as Co-Chair of the Biden campaign’s Agriculture Antitrust Policy
    Committee. He is a Fellow of the Thurman Arnold Project at Yale University, an
    initiative that brings together faculty, students, and scholars to collaborate
    on research related to competition policy and antitrust enforcement. He also
    serves on the Board of Directors for Common Good Iowa and the Socially
    Responsible Agriculture Project. In 2022, The Advocate named him a
    "Champion of Pride.”

    He recently published his debut book, Barons: Money, Power,

    and the Corruption of America’s Food Industry, which profiles a series of
    powerful magnates to illustrate the concentration of power in the American food
    system

    Austin's Website

    ---------------

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    #ranching #farming #ranchingreboot #regenerativeagriculture #carbon #highdensitygrazing

    2 hr 4 min
  • #171 Navigating Regenerative Agriculture with Richard Coomer

    This episode features a rich conversation between ranchers

    Brian and Richard, touching on various aspects of modern ranching and their
    personal experiences. They delve into grazing strategies, livestock management,
    and the daily challenges they face, including equipment issues and parasite
    problems. Richard shares how his son Hunter's experience in Scotland influenced
    their practices. The hosts also discuss the balance between traditional and
    regenerative agricultural methods, the impact of urbanization on farming, and
    the significance of livestock genetics. The dialogue expands to cover the
    complexities of the cattle market, strategic financial decisions, and the
    effects of weather conditions on agriculture. Moreover, they enthusiastically
    explore technological advancements in space exploration, particularly SpaceX
    and Elon Musk's contributions, and consider the role of government funding in
    these ventures. Finally, the importance of soil management and natural
    livestock-environment communication wraps up the insightful discussion,
    blending humor with practical advice from real-life experiences.


    ---------------

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    #ranching #farming #ranchingreboot #regenerativeagriculture #carbon #highdensitygrazing

    1 hr 57 min
  • #170 Evolution of Cattle Ranching: A Chat with Matt McKinley

    In this compelling episode of Ranching Reboot, Matt McKinley

    joins hosts to explore a broad spectrum of topics, from his upbringing in
    Kansas and experiences as a wrangler in Nevada to the critical impact of the
    Dust Bowl and New Deal policies. The discussion includes insights into
    sustainable agriculture, the influence of meatpackers, and thought-provoking
    comparisons between the military and ranch life. Addressing complex global
    issues, the conversation delves into the Israel-Gaza conflict and COVID-19. The
    episode doesn't shy away from deep dives into high desert cattle ranching,
    feedlots, CAFOs, and regenerative agriculture, aiming to envision a better food
    system. McKinley's personal narratives, including his time in foster care and
    the valuable lessons learned from ranch life, interweave humor and hard truths,
    appealing to both seasoned ranchers and curious listeners.

    Burnin' Daylight Podcast Website
    ---------------

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    2 hr 19 min
  • #169 The Intersection of Music and Homesteading with Matt Kleopfer


    In this episode of Ranching Reboot, the host expresses

    gratitude to LandTrust.com for their support and discusses their role in
    connecting ranchers with conservation groups. Upcoming events like the Graze
    Master Group’s 'Paths to Profitability Field Day' are highlighted, where
    attendees can learn strategies to boost farm profitability. The main focus is a
    conversation with Matt Kleopfer from Wilson County, Kansas, covering his
    journey from being a public school teacher to homeschooling his kids and running
    Harmony Hill Farmstead. Matt talks about his work on fostering self-sufficiency
    through teaching butchery, food preservation, and gardening, alongside running
    a bluegrass family band and organizing community events. Discussions also cover
    off-grid living, the challenges of modern education systems, and the importance
    of community, mentorship, and intergenerational interaction for societal
    sustainability. The episode encouragers people to come together for fellowship,
    manual labor, and thought-provoking conversations to build stronger, more
    resilient communities.

    ⁠⁠⁠⁠⁠Discord!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

    ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Grassroots Carbon! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

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    1 hr 13 min
  • #168 Ranching Renaissance: Mike Callicrate Talks Market Fairness and Sustainable Practices
    In this
    episode of the Ranching Reboot Podcast, host Brian Alexander engages with
    veteran rancher Mike Callicrate to explore the intersection of modern ranching
    and the complex food system. The episode addresses critical issues such as the
    influence of big corporations on cattle prices, the economic challenges facing
    family farms, and the necessity for fair markets. Important discussions include
    the impacts of weather and technology on ranching, the ethics of labor in meat
    plants, and the detrimental effects of absentee landownership. Callicrate shares
    his experiences with lawsuits against major meatpacking companies and advocates
    for policy changes that support sustainable land management and economic
    viability for producers.
    Mike's Blog
    -----------------
    Graze Master Group Field Day!
    ⁠⁠⁠⁠⁠Discord!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠
    ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Grassroots Carbon! ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠
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    1 hr 39 min
  • #167 Aaron Sawyers Roots Deep in the Plains: Sustainability and Innovations in Agriculture

    This podcast episode explores the evolving landscape of

    farming and ranching, addressing financial pressures, climate change, and a
    focus on soil health and sustainability in the American plains. It discusses
    strategies like high-density grazing, regenerative agriculture, and the pivotal
    role of community, mentorship, and mental health. The episode reflects on
    historical agricultural practices, the ecological impact of wildlife, and the
    significance of continuous education in agriculture. The importance of adapting
    to unpredictable weather, the benefits of agritourism, water conservation, and
    the need for efficient resource management are underscored. Additionally, it
    highlights the critical nature of lifelong learning, the adoption of no-till
    practices, and optimizing calving periods to natural grass cycles to enhance
    sustainability and reduce costs. The conversation integrates personal insights
    and experiences with broader strategies for success in modern agriculture.

    No Till on the Plains
    -----------------------------------

    ⁠⁠⁠⁠⁠Discord!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

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    1 hr 42 min

About Ranching Reboot

From the publisher's feed

Ranching Reboot is your go-to podcast for innovative farming practices and regenerative agriculture. We bring fresh stories from today's progressive farmers, ranchers, and food producers, highlighting new ideas and time-tested wisdom. Join host Brian Alexander as we challenge conventional thinking, explore sustainable farming, and strive to reboot our food system for a healthier planet. Tune in for weekly inspiration and insights in agriculture.

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