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What is the current state of beer and brewing in Wisconsin? Greg Washington of Badger Beer Report reports the latest trends, brewery openings, and the bittersweet closures in the Wisconsin beer scene.
Badger Beer Report: https://www.badgerbeerreport.com/
PATREON SUPPORT
patreon.com/respectingthebeerpodcast
FACEBOOK GROUP
https://www.facebook.com/groups/respectingthebeer
QUESTIONS?
Email us at [email protected]
--
TIMELINE
00:00 Welcome Greg!
01:05 State of Beer in Wisconsin
01:51 Losses in the Industry
02:58 Greg's Journey into Beer
05:09 New Breweries and Innovations
09:02 Importance of Community and Experience
13:34 New Glarus Expansion and Industry Insights
18:16 First Time Go To Beer
23:01 Greg's Third Place
26:11 Favorite Porters and Breweries
28:30 Mt. Rushmore of Wisconsin
32:47 The Community of Brewers
34:22 Check Out Badger Beer Report!
--
CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co
What goes into an award winning English IPA? Bobby reveals all in this dive into the recipe and origin story of Tall Mast, McFleshman's iconic English IPA.
PATREON SUPPORT
patreon.com/respectingthebeerpodcast
FACEBOOK GROUP
https://www.facebook.com/groups/respectingthebeer
QUESTIONS?
Email us at [email protected]
--
TIMELINE
00:00 Troubadour & Quantum
01:18 The Story Behind Tall Mast
05:32 Brewing Techniques
11:59 Water Composition
21:52 Ingredients and Hops
23:05 Understanding Alpha and Essential Oils
23:41 Exploring Different Hop Varieties
26:05 Grains
29:34 Yeast
31:11 Open Top Fermentation
36:12 Why Bobby Keeps Screwing Around
40:51 Support us on Patreon!
--
CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co
How does international trade impact your favorite local brew? Hear Bobby and Allison's personal experience with tariffs buying a new brewing tank. Gary and Joel help delve into the complexities of brewing logistics, economic challenges, and the science behind crafting premium beers.
PATREON SUPPORT
patreon.com/respectingthebeerpodcast
FACEBOOK GROUP
https://www.facebook.com/groups/respectingthebeer
QUESTIONS?
Email us at [email protected]
--
TIMELINE
00:00 Welcome!
02:14 Tariff Talks
03:17 Challenges in Brewing
04:16 Tank Installation and Expansion
08:38 Distribution and Market Dynamics
11:48 Impact of Tariffs and Inflation
17:08 The Love of Beer and Brewing
17:46 Marketing Challenges and Insights
18:37 Craftsmanship and Storytelling
21:32 Economic Challenges and Adaptability
23:48 The Academic Perspective
27:24 Community and Collaboration
29:37 The Realities of Running a Brewery
33:37 Support us on Patreon!
--
CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co
From hop rockets to herbal infusions and brewing challenges, discover the unique artistry behind hop-free brewing. Can herbal beers redefine the brewing landscape?
Joel, Allison, and Bobby continue the conversation with Nia and Lauren, including their brand new taproom experience!
Learn more about Herbiery Brewing: https://herbiery.com/
PATREON SUPPORT
patreon.com/respectingthebeerpodcast
FACEBOOK GROUP
https://www.facebook.com/groups/respectingthebeer
QUESTIONS?
Email us at [email protected]
--
TIMELINE
00:00 Welcome Herbiery!
02:15 Challenges with Brewing and Filtration
04:47 Exploring Terpenes and Herbal Brewing
08:15 Regulations and Business Challenges
09:59 The Journey of Opening a Taproom
16:02 Highlighting Unique Beers
18:36 Collaborations and Future Plans
21:09 Conclusion and Final Thoughts
--
CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co
Brewing without hops isn't a new thing. But Nia of Herbiery Brewing in Madison, WI is one of the only breweries that brews beer exclusively with herbs.
Joel, Bobby, and Allison talk to head brewmaster, Nia, and herb farmer, Lauren, about their unique approaching to beer brewing.
Learn more about Herbiery Brewing: https://herbiery.com/
PATREON SUPPORT
patreon.com/respectingthebeerpodcast
FACEBOOK GROUP
https://www.facebook.com/groups/respectingthebeer
QUESTIONS?
Email us at [email protected]
--
TIMELINE
00:00 Crack It Open!
00:06 Welcome Herbiery!
01:56 Nia's Journey in Beer
03:25 Understanding Herbalism in Brewing
06:07 The Unique Approach of Herbiery Brewery
16:39 Lauren's Path to Farming
19:15 Exploring Herbal Varieties and Their Uses
20:47 Brewing Techniques and Collaboration Ideas
--
CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co
What happens when you neglect brewing your most beloved stout? Join Gary Arndt and Allison and Bobby Fleshman to unravel the origin of their iconic Public House Pint Dry Irish Stout. They delve into the science and history of nitro beers, and share the gamble of seasonal brewing decisions.
PATREON SUPPORT
patreon.com/respectingthebeerpodcast
FACEBOOK GROUP
https://www.facebook.com/groups/respectingthebeer
QUESTIONS?
Email us at [email protected]
--
TIMELINE
00:00 The Public House Pint Incident
01:08 Public House Pint 101
06:52 Porter vs. Stout: What's the Difference?
10:00 Nitro Beers
16:42 Irish Stouts
17:11 The Science of Nitro Beers
17:59 Debating Beer Experiments
19:59 Academic Journals and Beer
21:45 Gary's Number
23:00 Quick Brewing Times for Irish Beers
24:02 Support us on Patreon!
--
CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co
Allison and Bobby Fleshman welcome one of their business mentors Denny Wandtke. Denny is the former owner of T-dubs Public House in Waupaca, now closed. Denny's love for people led to many seredipiditous moments in life. He and his team's unwavering dedication to exceptional service even influenced McFleshman's in a special way!
T-Dubs Yelp Reviews: https://www.yelp.com/biz/t-dubs-public-house-waupaca
PATREON SUPPORT
patreon.com/respectingthebeerpodcast
FACEBOOK GROUP
https://www.facebook.com/groups/respectingthebeer
QUESTIONS?
Email us at [email protected]
TIMELINE
00:00 Welcome Denny!
00:49 How Denny Found McFleshman's
02:58 That Irish Guy
08:15 The Essence of Hospitality
19:23 Business is Hard
21:51 Why T-Dubs Closed
23:16 The Team Makes the Difference
24:04 Serendipitous Moments
26:13 Adapting to Customer Needs
28:34 The Future of the Business
35:53 Gratitude Moment
37:38 Support us on Patreon!
--
CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co
Breweries are actually in the hospitality business. Ben Long, former tap room manager at McFleshman's, shares his journey into the hospitality world and the team reminisces on his impact on the taproom. Including board games on the tables, pub club perks, and adding tipping back!
PATREON SUPPORT
patreon.com/respectingthebeerpodcast
FACEBOOK GROUP
https://www.facebook.com/groups/respectingthebeer
QUESTIONS?
Email us at [email protected]
--
TIMELINE
00:00 Welcome!
00:38 A Long Journey in the Hospitality Industry
04:25 Adventures in Alaska
12:11 Joining McFleshman's Brewery
22:03 Navigating Politics at the Brewery
24:45 The Tipping Policy Debate
33:19 Farewell and Future Plans
35:32 Support us on Patreon!
--
CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co
What does it take to become a legend in the craft beer world? Marty Nachel - a beer journalist, judge, and founder of the American Craft Beer Hall Of Fame, teaches us about beer judging and how the ACBHOF celebrates the craft beer industry.
Visit the hall online: https://www.americancraftbeerhalloffame.com/
How to Judge Beer Like a Pro: https://a.co/d/62M1Iue
BJCP Judging Criteria: https://www.bjcp.org/
PATREON SUPPORT
patreon.com/respectingthebeerpodcast
FACEBOOK GROUP
https://www.facebook.com/groups/respectingthebeer
QUESTIONS?
Email us at [email protected]
--
TIMELINE
00:00 Welcome!
00:48 Marty Nachel: Beer Journalist & Judge
02:12 Understanding Beer Judging and BJCP
05:03 Great American Beer Festival and World Beer Cup
07:45 Favorite Beer Styles and Brewing Stories
09:37 American Craft Beer Hall of Fame
16:47 Craft Beer Hall of Fame Induction Process
23:34 Challenges and Future of Craft Beer Industry
28:08 Support us on Patreon!
--
CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co
What makes a great bartender and why should you care? Gary asks, Bobby, Allison, and Joel answer! The team answer listener questions like how they choose what's on tap, what they drink beyond beer, and the most expensive beer they've tasted.
PATREON SUPPORT
patreon.com/respectingthebeerpodcast
FACEBOOK GROUP
https://www.facebook.com/groups/respectingthebeer
QUESTIONS?
Email us at [email protected]
--
TIMELINE
00:00 Welcome!
01:32 The Science of Paint Drying
02:04 Listener Questions: Bartending Tips
08:23 Brewing Styles and Trends
13:12 Creating New Beer Styles
16:42 Favorite Drinks Beyond Beer
17:32 Cost-Prohibitive Beers
19:35 Environmental Impact of Brewing
23:48 Most Expensive Beers
26:00 Overlooked Aspects of McFleshman
30:15 Supoort us on Patreon!
--
CREDITS
Hosts:
Bobby Fleshman - https://www.mcfleshmans.com/
Allison Fleshman -https://www.instagram.com/mcfleshmans/
Joel Hermansen
Gary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/
Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/
Recorded & Produced by David Kalsow - https://davidkalsow.com/
Brought to you by McFleshman's Brewing Co
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