Suppose you’ve wondered why an anti-meat agenda is being pushed nationwide. In that case, you need to listen to my talk today with Diana Rodger, registered dietitian, former research biochemist, and co-author of the book Sacred Cow (and the documentary of the same name).

She walks us out of what she calls “carbon tunnel vision,” and explains in very simple terms why well-raised meat is good for us and our planet.

Find Diana at:
Website: https://www.globalfoodjustice.org/
Patreon: https://www.patreon.com/globalfoodjustice
Podcast: https://sustainabledish.com/all-podcast/
Instagram: https://www.instagram.com/sustainabledish/

My (New) Old-School Blog: www.prairiephilosophy.com

Head to http://www.theprairiehomestead.com/grow to get complimentary access to my best homestead resources.

Get more in-depth homestead info, printable recipes, tutorials, and more on my blog at www.theprairiehomestead.com

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Follow Jill on Instagram: http://instagram.com/jill.winger

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

• Sign up for weekly musings from my homestead: https://jillwinger.substack.com/
• Get my free homesteading tutorials & recipes here: www.theprairiehomestead.com
• Jill on Instagram: @jill.winger
• Jill on Facebook: http://facebook.com/theprairiehomestead
• Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

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