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Ancient and heritage grains & how to use them in your kitchen ... It's an intriguing topic that most of us long to know so much more about. So today we do a deep dive with not one but two experts, Caitlin Youngquist, an agricultural educator with the University of Wyoming Extension, and Sarah Wood, a fourth-generation farmer.
Purchase their ancient grains here: https://www.wyomingheritagegrains.com/
This episode is brought to you by our beef – Genuine Beef Co.
Grab our Jingle Bells Holiday Special and get two FREE pounds of ground beef! https://genuinebeefco.com/a/bundles/jingle-bells-holiday-special-4yya
Or grab a gift card for the perfect gift that tells them you want them to have the best: https://genuinebeefco.com/collections/other/products/gift-card
And order your planner before they’re gone! It will help you balance your busy life and still have time to spare, all while keeping all your ducks in a row (or hens, or goats…). But hurry! They are going fast! https://meet.theprairiehomestead.com/2023plannermain
My (New) Old-School Blog: www.prairiephilosophy.com
Head to http://www.theprairiehomestead.com/grow to get complimentary access to my best homestead resources.
Get more in-depth homestead info, printable recipes, tutorials, and more on my blog at www.theprairiehomestead.com
Get Old-Fashioned on Purpose hats & shirts at www.homesteadswag.com
Follow Jill on Twitter: http://twitter.com/homesteader
Follow Jill on YouTube: http://youtube.com/theprairiehomestead
Follow Jill on Instagram: http://instagram.com/jill.winger
OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:
Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!
By Jill Winger4.8
17671,767 ratings
Ancient and heritage grains & how to use them in your kitchen ... It's an intriguing topic that most of us long to know so much more about. So today we do a deep dive with not one but two experts, Caitlin Youngquist, an agricultural educator with the University of Wyoming Extension, and Sarah Wood, a fourth-generation farmer.
Purchase their ancient grains here: https://www.wyomingheritagegrains.com/
This episode is brought to you by our beef – Genuine Beef Co.
Grab our Jingle Bells Holiday Special and get two FREE pounds of ground beef! https://genuinebeefco.com/a/bundles/jingle-bells-holiday-special-4yya
Or grab a gift card for the perfect gift that tells them you want them to have the best: https://genuinebeefco.com/collections/other/products/gift-card
And order your planner before they’re gone! It will help you balance your busy life and still have time to spare, all while keeping all your ducks in a row (or hens, or goats…). But hurry! They are going fast! https://meet.theprairiehomestead.com/2023plannermain
My (New) Old-School Blog: www.prairiephilosophy.com
Head to http://www.theprairiehomestead.com/grow to get complimentary access to my best homestead resources.
Get more in-depth homestead info, printable recipes, tutorials, and more on my blog at www.theprairiehomestead.com
Get Old-Fashioned on Purpose hats & shirts at www.homesteadswag.com
Follow Jill on Twitter: http://twitter.com/homesteader
Follow Jill on YouTube: http://youtube.com/theprairiehomestead
Follow Jill on Instagram: http://instagram.com/jill.winger
OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:
Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

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