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On this episode, Lorrie Boyer talks with Assistant Professor of Poultry Science, John Boney, about the current state of the poultry industry. John discusses trends around chicken and turkey production as well as obstacles operations face in the current climate.
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4.6
3838 ratings
On this episode, Lorrie Boyer talks with Assistant Professor of Poultry Science, John Boney, about the current state of the poultry industry. John discusses trends around chicken and turkey production as well as obstacles operations face in the current climate.
Learn more about your ad choices. Visit podcastchoices.com/adchoices
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