This Cremant de Loire house has an amazing history as it is now back in the hands of the original family. This story of wine, family and high finance is intriguing and we could have spoken for hours. Now it is Juliette and her father at the helm as she responded to her calling to come back home and be part of the family business.  It is also a story of the camaraderie in the wine industry and particularly in the sparkling wine industry. Listen to the trials and tribulation of this famed Chateau and the path Julliette took to land back in the family trade.

This Cremant de Loire house has an amazing history as it is now back in the hands of the original family. This story of wine, family and high finance is intriguing and we could have spoken for hours. Now it is Juliette and her father at the helm as she responded to her calling to come back home and be part of the family business. It is also a story of the camaraderie in the wine industry and particularly in the sparkling wine industry. Listen to the trials and tribulation of this famed Chateau and the path Julliette took to land back in the family trade.

This Cremant de Loire house has an amazing history as it is now back in the hands of the original family. This story of wine, family and high finance is intriguing and we could have spoken for hours. Now it is Juliette and her father at the helm as she responded to her calling to come back home and be part of the family business.&nbsp; It is also a story of the camaraderie in the wine industry and particularly in the sparkling wine industry. Listen to the trials and tribulation of this famed Chateau and the path Julliette took to land back in the family trade.

She makes wine in the Loire Valley. Brilliant converstaion with Juliette Monmousseau

All you knew about wine is about to bust wide open… We are going to talk about what really happens in the wine business, and I’m taking no prisoners. Learn more at: https://www.winetalkspodcast.com/.

I am your host, Paul Kalemkiarian, 2nd generation owner of the Original Wine of the Month Club, and I am somewhere north of 100,000 wines tasted.

How can Groupon sell 12 bottles for $60, and the wines be good? How do you start a winery anyway and lose money?  And is a screwcap really better than a cork? Sometimes I have to pick a wine at the store by the label and the price... and I get screwed.

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All you knew about wine is about to bust wide open… We are going to talk about what really happens in the wine business, and I’m taking no prisoners. Learn more at: https://www.winetalkspodcast.com/. I am your host, Paul Kalemkiarian, 2nd generation owner of the Original Wine of the Month Club, and I am somewhere north of 100,000 wines tasted. How can Groupon sell 12 bottles for $60, and the wines be good? How do you start a winery anyway and lose money? And is a screwcap really better than a cork? Sometimes I have to pick a wine at the store by the label and the price... and I get screwed. Subscribe now and prepare to be enlightened.

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She makes wine in the Loire Valley. Brilliant converstaion with Juliette Monmousseau

She makes wine in the Loire Valley. Brilliant converstaion with Juliette Monmousseau

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