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Emilie Toups is the owner of Toups & Co Organics which uses grassfed beef tallow as a base for many of their skincare products. She joins us to talk about why tallow, how the food we eat impacts our skin and starting a business based around these philosphies.
Back to the Roots is sponsored by Byron Seeds and SoilBiotics.
By Rooted in Organic4.8
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Emilie Toups is the owner of Toups & Co Organics which uses grassfed beef tallow as a base for many of their skincare products. She joins us to talk about why tallow, how the food we eat impacts our skin and starting a business based around these philosphies.
Back to the Roots is sponsored by Byron Seeds and SoilBiotics.

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