Spilled Milk

Spilled Milk

By Molly Wizenberg and Matthew Amster-BurtonComedyArtsFood
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    28th

    on Food

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    284

    Followers

  • Typical duration

    34 min

    per episode

Based on Podcast App listening data

Spilled Milk episodes

  • Episode 136: Non-Tomato Pasta Sauces Pt. 1

    Today, we plate up some pasta and discuss sauces sans tomatoes. Molly fixates on spelunking while Matthew's cookbook collection comes under fire. It's Loren vs. Bastianich so cast your votes, boil some water and sauce it up.

    Recipes:

     
    Pasta Aglio e olio 
    Pasta Carbonara 
    Rigatoni with 5 Lilies 
    Pasta with Parsnips and Pancetta 
    Francis Lam's Pasta with Eggplant Puree 
    Molly's Pesto 
    James Beard's Braised Onion Sauce 

    Pasta Bible Pasta (aka Mezze Maniche Rigate with Scallions)

    Adapted from The Pasta Bible, Silvio Rizzi

    Serves 4

    Rich and buttery without being heavy, this fresh-tasting dish is good any time of year.

    • 3/4 lb mezze maniche rigate or rigatoni
    • 1 bunch scallions (6 thick or 12 thin), white and light green parts only, thinly sliced
    • 4 tbsp butter
    • 1/2 bunch Italian parsley, minced
    • 2 egg yolks
    • 1/2 cup freshly grated Parmigiano-Reggiano
    • salt
      1. Melt 4 tbsp butter in a skillet over medium-low heat.
      2. Add the scallions and cook gently 15 minutes, turning the heat down if the scallions threaten to brown. Let cool until merely warm (5-10 minutes; the exact temperature isn't critical as long as it won't fry the eggs) and stir in the egg yolks, parsley, and cheese.
      3. Meanwhile, boil the pasta in a large pot of salted water. When al dente, reserve some cooking water, drain, and add the pasta to the scallion mixture. Toss well to mix, add some reserved cooking water if it seems too dry, season with salt, and transfer to 4 heated bowls
      4. Support Spilled Milk Podcast!

        Molly's Substack

        Matthew's Bands: Early to the Airport and Twilight Diners

        Producer Abby's Website

        Listen to our spinoff show Dire Desires

        Join our reddit


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        26 min
      5. Episode 135: Toast

        This week, we tackle yet another trendy topic and discover that toast abuse is real. But we still aren't sure if it's worth $4 a slice or which method is best for getting that perfect crisp, though John Thorne seems to have some strong toasty opinions. And Radio Lab, just remember that imitation is the sincerest form of flattery. spilledmilkpodcast.com

         

         

        This American Life - Episode 520: "No Place like Home"

        "Pot on the Fire" by John Thorne

        Support Spilled Milk Podcast!

        Molly's Substack

        Matthew's Bands: Early to the Airport and Twilight Diners

        Producer Abby's Website

        Listen to our spinoff show Dire Desires

        Join our reddit


        Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

        23 min
      6. Episode 134: Celery

        More than just mirepoix, we seek to celebrate celery in all its stringy, crunchy glory. On a journey through its leaves, seeds and stalks, listen as we crunch away chatting about the merits of de-stringing, chopping and puppetry. EXPLICIT. spilledmilkpodcast.com

         

        Recipes

        Fuchsia Dunlop’s Send the Rice Down from "Every Grain of Rice"

        Marcella Hazan's Braised Celery from Food52 

        Support Spilled Milk Podcast!

        Molly's Substack

        Matthew's Bands: Early to the Airport and Twilight Diners

        Producer Abby's Website

        Listen to our spinoff show Dire Desires

        Join our reddit


        Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

        19 min
      7. Episode 133: Oatmeal Cookies

         We make good on our promises so it is time to discuss oatmeal in cookie form. Have you ever been lured and deceived by raisins? Do you know where no bake cookies come from? How about the fighting capabilities of Sesame Street characters? Take a listen as we taste and chat over these grandmotherly delights. spilledmilkpodcast.com

         

         

        Oatmeal Chocolate Chip Cookie* from The Grand Central Baking Book 

        *Matthew's Note: This is an approximate recipe. Note that cookies look way underbaked when done, and you shouldn't put white chocolate in anything. 

        Easy Oatmeal Cookies - source unknown1 cup (8 oz) butter, softened1 cup (7 oz) sugar1 tsp vanilla1 cup (5 oz) flour1/2 tsp baking soda1/2 tsp kosher salt2 cups (7 oz) rolled oatsPreheat oven to 350. Using a large spoon or spatula, blend butter,sugar, and vanilla in a large bowl until well mixed. Stir in flour,baking soda, and salt; mix thoroughly. Stir in oats.Form dough into small balls, about one inch diameter, and place twoinches apart on an ungreased baking sheet. Flatten balls slightly withfingers (dampen fingers with cold water if dough is sticking). Bakefor 10-12 minutes until the edges are light brown. Cool on the bakingsheet for 1-2 minutes, then transfer to a wire rack.Note: I used old fashioned rolled oats; some recipes call forquick-cooking. I think any kind of rolled oats would work.

        Support Spilled Milk Podcast!

        Molly's Substack

        Matthew's Bands: Early to the Airport and Twilight Diners

        Producer Abby's Website

        Listen to our spinoff show Dire Desires

        Join our reddit


        Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

        16 min
      8. Episode 132: Cream of Wheat

        Please sir, we want some more sloppy breakfast cereals. This week our topic is farina aka Cream of Wheat, that favorite meal of the elderly or incarcerated. Join us as we discover what actually makes this stuff edible, Daryl Hannah and bears all before a skin forms. spilledmilkpodcast.com

         

         

         

         

        Most Exciting Page in Wikipedia: List of Porridges

        Malt O Meal commercial

        Support Spilled Milk Podcast!

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        Matthew's Bands: Early to the Airport and Twilight Diners

        Producer Abby's Website

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        Join our reddit


        Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

        17 min
      9. Episode 131: Gushing Candies

        Today we discuss extreme exploders, hopped up with high fructose corn syrup and 1% real fruit juice. Those whirling, squirting, leaking, tingling and fizzing flavors that dance on your taste buds provide a science experiment in candy form that could very well blow your mind. spilledmilkpodcast.com

         

         

         

         

        Support Spilled Milk Podcast!

        Molly's Substack

        Matthew's Bands: Early to the Airport and Twilight Diners

        Producer Abby's Website

        Listen to our spinoff show Dire Desires

        Join our reddit


        Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

        21 min
      10. Episode 130: Coleslaw

        Get ready to expose yourself to that tangy, cold and crunchy meal accompaniment, coleslaw. Shredded, raw and sometimes wilting, we find the perfect balance between green cabbage and red cabbage with a full serving of goat at no extra charge. spilledmilkpodcast.com

         

         

         

         

        Recipes 

        Dave Lieberman’s Asian Slaw

        Coleslaw with Cilantro and Lime

        Support Spilled Milk Podcast!

        Molly's Substack

        Matthew's Bands: Early to the Airport and Twilight Diners

        Producer Abby's Website

        Listen to our spinoff show Dire Desires

        Join our reddit


        Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

        21 min
      11. Episode 129: Pretzels

        Is it a bird? Is it a plane? It's The Pretzel! He is here to save the day from the Snack Artist's nefarious plan to take over the world with honey mustard pretzel minions. But where is The Pretzel's trusty sidekick, Peanut Butter Pellet? Tune in to find out! spilledmilkpodcast.com

         

         

         

         

        Pretzels Tasted

        Rold Gold sticks

        Safeway Snack Artist mini twists
        Snyders of Hanover sourdough
        Trader Joes Peanut Butter Pretzels

        Support Spilled Milk Podcast!

        Molly's Substack

        Matthew's Bands: Early to the Airport and Twilight Diners

        Producer Abby's Website

        Listen to our spinoff show Dire Desires

        Join our reddit


        Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

        18 min
      12. Episode 128: Lemonade

        When life gives you powder... you eat it from the can. This week's topic is Lemonade where we discover yet again that Matthew is a snob with atrocious pickup lines while Molly ponders the Mystery of the Missing Pink Lemons. Taste the thirst. EXPLICIT. spilledmilkpodcast.com

         

         

         

        Matthew's Method - Sliced lemons, mashed and strained with sugar and water (sparkling or still)

        Molly's Method- Simple syrup, lemon juice, sparkling water (try rosemary infused simple syrup)
        Matthew's Arnold Palmer - Equal parts brewed black tea and lemonade with a dash of simple syrup
         
         

        Support Spilled Milk Podcast!

        Molly's Substack

        Matthew's Bands: Early to the Airport and Twilight Diners

        Producer Abby's Website

        Listen to our spinoff show Dire Desires

        Join our reddit


        Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

        22 min
      13. Episode 127: Oatmeal

        Rise and Shine! This week, we embark an another oat based breakfast, this time the gloopy variety. Our slightly snobby hosts prefer posh and steel-cut though they may deign to sample some of that instant flavored stuff. The Podcast, out! (drops mic) www.spilledmilkpodcast.com 

         

         

         

         

         

        Recipes and Links

        April Bloomfield’s Porridge

        Megan Gordon’s steel-cut oatmeal

        Serious Eats slide show of Oatmeal toppings

        Support Spilled Milk Podcast!

        Molly's Substack

        Matthew's Bands: Early to the Airport and Twilight Diners

        Producer Abby's Website

        Listen to our spinoff show Dire Desires

        Join our reddit


        Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

        24 min

      About Spilled Milk

      From the publisher's feed

      Every week on Spilled Milk, writers/comedians Molly Wizenberg and Matthew Amster-Burton start with a food-related topic, from apples to winter squash, and run with it as far as they can go—and,…

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