Higher living costs, record price increases across the board and wages that haven’t kept pace has led many millions of people in the UK to have their own “side-hustle” in recent years, as a way to supplement their main income.
Side-hustles have become hugely popular. Research carried out by leading accounting software provider Sage in 2024 found that almost half (47%) of UK adults had a side-hustle and among the under-34s, 90% planned to turn their side-hustle into a full-time business. More than two-thirds of 16-34 years olds were running multiple side-hustles, earning an extra £546 per month on average.
Coping with the demands of a full-time (or even part-time job) and family commitments can be challenging enough, without running a side-hustle, when there can be many additional tasks to take care of. So, how is it done?
In this episode, we speak to Sam Feller of Popcorn Shed, a highly successful popcorn brand he founded with his cousin Laura Jackson in 2015. For 18 months, while developing their brand and business idea, Sam and Laura held down demanding full-time jobs in London, running Popcorn Shed as a home-based side-hustle. So, what was their recipe for success?
Thanks to Sage for sponsoring this episode. Sage is currently offering listeners 50% off Sage Accounting for three months. Visit this link to claim your offer.
Show notes for the episode can be found on the Start Your Own Business podcast website. Visit Start Up Donut and sign up to the Donut newsletter for more free start-up news, advice and special offers to help you save time and money.