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It’s hotter than a pitmaster’s smoker in the studio—and that’s not just the temperature! On this episode of the Hello Hello Podcast, Alyssa Rogers is joined by an incredible crew of local barbecue legends: Darnell Barksdale of D&D Skins, and Darrell, Braelyn, and Isaiah Chandler of TC's Bar-B-Que. Together, they bring the heat, the humor, and the heart behind the art of true Southern barbecue.
From pork ends and brisket battles to flaming grills and homemade sauces, this episode dives deep into the family traditions, competition camaraderie, and community service that fuel their passion. You’ll hear about the rise of the next generation of pitmasters, learn pro tips for your own smoker (hint: avoid the dirty white smoke), and get a front-row seat to the joy and chaos of the barbecue competition scene.
Whether you're a backyard griller or a brisket buff, you’ll leave inspired by the dedication, teamwork, and love these families pour into every plate. Plus, find out what’s next for these masters of meat—including upcoming events, their goals for future wins, and a friendly challenge to bring the heat to Rogers Heating & Cooling for a head-to-head cook-off.
This episode is a flavorful celebration of food, fellowship, and fire—and it’s one you don’t want to miss.
Hello Hello is Powered by Rogers Heating & Cooling: www.callrogers.com
By Rogers Heating & Cooling4.4
88 ratings
It’s hotter than a pitmaster’s smoker in the studio—and that’s not just the temperature! On this episode of the Hello Hello Podcast, Alyssa Rogers is joined by an incredible crew of local barbecue legends: Darnell Barksdale of D&D Skins, and Darrell, Braelyn, and Isaiah Chandler of TC's Bar-B-Que. Together, they bring the heat, the humor, and the heart behind the art of true Southern barbecue.
From pork ends and brisket battles to flaming grills and homemade sauces, this episode dives deep into the family traditions, competition camaraderie, and community service that fuel their passion. You’ll hear about the rise of the next generation of pitmasters, learn pro tips for your own smoker (hint: avoid the dirty white smoke), and get a front-row seat to the joy and chaos of the barbecue competition scene.
Whether you're a backyard griller or a brisket buff, you’ll leave inspired by the dedication, teamwork, and love these families pour into every plate. Plus, find out what’s next for these masters of meat—including upcoming events, their goals for future wins, and a friendly challenge to bring the heat to Rogers Heating & Cooling for a head-to-head cook-off.
This episode is a flavorful celebration of food, fellowship, and fire—and it’s one you don’t want to miss.
Hello Hello is Powered by Rogers Heating & Cooling: www.callrogers.com

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