QSR Uncut

The Inside Scoop on Noodles & Company’s Menu Revolution


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Noodles & Company is entering a new phase of its strategic menu transformation in collaboration with The Culinary Edge. Scott Davis, Noodles & Company's chief concept officer, joins QSR editorial director Danny Klein to share insights on the creative process behind these new dishes, the collaboration with TCE, and what’s next for Noodles in 2025 as the legacy brand continues to lead with innovation.

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QSR UncutBy QSR magazine

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