
Sign up to save your podcasts
Or


Healthy fats, bad fats, processed fats…everything you want to know about fats. This week Darlene Kvist, LN and Barb Bredesen, Nutrition Educator, welcome special guest Sally Fallon, author of Nourishing Traditions cookbook, to discuss what constitutes a healthy fat and other traditional foods.
By Nutritional Weight & Wellness, Inc.4.3
834834 ratings
Healthy fats, bad fats, processed fats…everything you want to know about fats. This week Darlene Kvist, LN and Barb Bredesen, Nutrition Educator, welcome special guest Sally Fallon, author of Nourishing Traditions cookbook, to discuss what constitutes a healthy fat and other traditional foods.

780 Listeners

1,725 Listeners

1,081 Listeners

1,536 Listeners

3,415 Listeners

1,729 Listeners

787 Listeners

995 Listeners

4,941 Listeners

3,461 Listeners

9,191 Listeners

346 Listeners

158 Listeners

623 Listeners

843 Listeners