Deep in the Weeds - A Food Podcast with Anthony Huckstep

The Producers: Tess Sellar (Sellar Farmhouse Creamery) - making a go of dairy farming


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How many cows do you need to milk to call yourself a dairy farmer?

Tess Sellar has 10 friendly girls at her farm on Dja Dja Wurrung country in central Victoria. As Sellar Farmhouse Creamery, she bottles milk and makes yoghurt, selling both directly to local customers who value short supply chains and delicious dairy.


⁠⁠https://sellardairy.com.au⁠⁠


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Host Dani Valent 


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Host Anthony Huckstep


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Executive Producer Rob Locke


⁠⁠https://www.instagram.com/foodwinedine/⁠⁠



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The Producers is a food podcast telling the stories of producers, farmers, growers and makers.. A Deep in the Weeds Production An Australian Food Podcast from the Deep in the Weeds Network.


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Deep in the Weeds - A Food Podcast with Anthony HuckstepBy A Deep in the Weeds Production

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