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This episode is brought to you by our partners, Blooming Health Farms and ChopLocal University
In this conversation, Karen Versloot shares her journey as a dairy farmer in New Brunswick, discussing the unique challenges and experiences she has faced, including a devastating barn fire and the loss of her husband. She emphasizes the importance of community support, planning for the future, and integrating family into farm life while allowing them to pursue their own passions. Karen's story is one of resilience, adaptation, and the deep connections formed within the farming community. In this conversation, Karen Versloot shares her experiences of raising a family on a farm, discussing the importance of nurturing children's passions, the complexities of succession planning, and the dynamics of blended families. She emphasizes the significance of maintaining relationships with children while balancing the demands of farm life and offers insights into the challenges and joys of parenting in a farming context.
About ChopLocal and ChopLocal University
Meat buyers want convenience and variety, and meat farms need a better way to market their products. That's where ChopLocal comes in.
Founded by farmers, ChopLocal features high quality products from butcher shops and meat farms near you. They are dedicated to building a more resilient supply chain for meat that benefits everyone involved, and we're certain you'll be able to taste the difference!
Want to learn more about selling on ChopLocal as a producer? Visit their website below!
About Blooming Health Farms
Calling all chicken keepers who want to turn their passion into egg profits. Whether you’ve never had chickens or are a pro, we provide the tools, guidance, and support your need to grow.
You’ll discover how to save time, reduce costs, and grow your flock into a money-making egg machine.
We offer novel hydroponic methods for managing and scaling your egg sales and connect you with a thriving community of small-scale egg farmers who want real results, not an echo chamber
In Pimp Your Flock we’re sowing the seeds of change in the chicken world. And you’re at the heart of this revolution...
Join Now: https://www.skool.com/pimp-your-flock/about
We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at [email protected].
Takeaways
5
2121 ratings
This episode is brought to you by our partners, Blooming Health Farms and ChopLocal University
In this conversation, Karen Versloot shares her journey as a dairy farmer in New Brunswick, discussing the unique challenges and experiences she has faced, including a devastating barn fire and the loss of her husband. She emphasizes the importance of community support, planning for the future, and integrating family into farm life while allowing them to pursue their own passions. Karen's story is one of resilience, adaptation, and the deep connections formed within the farming community. In this conversation, Karen Versloot shares her experiences of raising a family on a farm, discussing the importance of nurturing children's passions, the complexities of succession planning, and the dynamics of blended families. She emphasizes the significance of maintaining relationships with children while balancing the demands of farm life and offers insights into the challenges and joys of parenting in a farming context.
About ChopLocal and ChopLocal University
Meat buyers want convenience and variety, and meat farms need a better way to market their products. That's where ChopLocal comes in.
Founded by farmers, ChopLocal features high quality products from butcher shops and meat farms near you. They are dedicated to building a more resilient supply chain for meat that benefits everyone involved, and we're certain you'll be able to taste the difference!
Want to learn more about selling on ChopLocal as a producer? Visit their website below!
About Blooming Health Farms
Calling all chicken keepers who want to turn their passion into egg profits. Whether you’ve never had chickens or are a pro, we provide the tools, guidance, and support your need to grow.
You’ll discover how to save time, reduce costs, and grow your flock into a money-making egg machine.
We offer novel hydroponic methods for managing and scaling your egg sales and connect you with a thriving community of small-scale egg farmers who want real results, not an echo chamber
In Pimp Your Flock we’re sowing the seeds of change in the chicken world. And you’re at the heart of this revolution...
Join Now: https://www.skool.com/pimp-your-flock/about
We're glad you're joining us for another episode of Barnyard Language. If you enjoy the show, please tell a friend (or two) and be sure to rate and review us wherever you're listening! If you want to help us keep buying coffee and paying our editor, you can make a monthly pledge on Patreon to help us stay on the air.
You can find us on Facebook, Instagram, and TikTok as BarnyardLanguage, and if you'd like to connect with other farming families, you can join our private Barnyard Language Facebook group. We're always in search of future guests for the podcast. If you or someone you know would like to chat with us, get in touch.
If you have a something you'd like to Cuss & Discuss, you can submit it here: speakpipe.com/barnyardlanguage or email us at [email protected].
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