<p>Gong cha president Geoff Henry, who assumed the international bubble tea brand's top U.S. role last March, has 20 years of experience as a leader in the quick service and CPG beverage industries. He joins the podcast to discuss the factors driving the growth of the bubble tea industry and how it's capturing the Gen-Z and Gen-Alpha market and helping turn new generations into tea consumers.</p>

Gong cha president Geoff Henry, who assumed the international bubble tea brand's top U.S. role last March, has 20 years of experience as a leader in the quick service and CPG beverage industries. He joins the podcast to discuss the factors driving the growth of the bubble tea industry and how it's capturing the Gen-Z and Gen-Alpha market and helping turn new generations into tea consumers.

The U.S. Bubble Tea Boom, with Gong cha President Geoff Henry

<p>QSR Uncut is a podcast from the editors of QSR magazine—the leading publication for foodservice owners and operators—that discusses the current state and future of the fast-food restaurant industry as it recovers from the COVID-19 pandemic. Made for restaurant executives, entrepreneurs, consumers, and leaders, each episode candidly shares expert advice from some of the industry's most insightful leaders.</p>

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QSR Uncut is a podcast from the editors of QSR magazine—the leading publication for foodservice owners and operators—that discusses the current state and future of the fast-food restaurant industry as it recovers from the COVID-19 pandemic. Made for restaurant executives, entrepreneurs, consumers, and leaders, each episode candidly shares expert advice from some of the industry's most insightful leaders.

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The U.S. Bubble Tea Boom, with Gong cha President Geoff Henry

The U.S. Bubble Tea Boom, with Gong cha President Geoff Henry

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