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ThirtyFifty's Level 3 Wine Podcast episodes
- Frost Protection in UK with Alistair NesbittWe talk with leading Viti climatologist Alistair Nesbitt about the different types of frosts and the best way to manage them.17 min
- Viticulture in Margaux with Benjamin Sichel from Ch d AngludetWe talk about Viticulture in the Margaux region - the climate, the weather and the soils - and find out how the vines at Chateau Angludet are managed and maintained.33 min
- Red Wine Making in Margaux with Benjamin Sichel from Ch d AngludetBenjamin Sichel of Chateau Angludet talks us through the red wine-making process from start to finish for his Bordeaux reds21 min
- Rose wine making with Jerome Pernot from Ch leoubeWe talk about how rose wine is made with Jerome Pernot from Chateau Leoube, Provence.21 min
- The influence of Sulphur with Julien Mingot from Chateau MarechauxWe taste and discuss low sulphur wines from the Pure range.7 min
- Generic Bordeaux with Frederic RogerFrederic Roger from Planet Bordeaux talks to us about the key Generic Bordeaux appellations, the rules, the grapes and the wines.17 min
- Burgundy Overview with Olivier NormandOlivier Normand is a Burgundy courtier who acts as the export department for many small growers. Olivier gives us an overview of the region and the appellation system.14 min
- Burgundy with Pierre BoillotWe discover the differences in Pinot Noir between different sub regions.18 min
- Chablis with Nathalie and Gilles Fevre of Domaine FevreNathalie and Gilles Fevre are the owners of Domaine Fevre in Chablis. We find out about the region and wines of this famous French appellation.25 min
- Beaujolais with Christophe CoquardWe talk with Christophe Coquard about Beaujolais Nouveau, the region, grape varieties and some of the unique methods in making Beaujolais Nouveau.15 min
About ThirtyFifty's Level 3 Wine Podcast
From the publisher's feed
ThirtyFifty's Level 3 Wine Podcast is a fabulous resource for students studying the WSET Level 3 Award in Wine. We have taken the most relevant interviews from ThirtyFifty's UK Wine Show Podcast and…
put them all in one place and in the order that you would typically do the course in the classroom or online. Some of the shows as designed specifically to support the WSET Level 3 Wine Course, while others are interviews with leading wine experts covering topics from the syllabus.
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