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ThirtyFifty's Level 3 Wine Podcast episodes
- Cru Beaujolais with Christophe CoquardIn this show this week we talk to Christophe about the 12 appellations of Beaujolais with a focus on the 10 Cru Beaujolais, the highest category of classification in the region.16 min
- Alsace with Jean Frederic HugelJean Frederic Hugel tells us about Alsace, the French wine region which borders Germany grape varieties of Alsace.27 min
- Alsace with Phillipe ZinckPhilippe Zinck heads up Paul Zinck vineyards in Alsace. He talks to us about the history and the wines of this famous French wine region27 min
- Loire Wines with Benoit RoumetWe discuss the main grapes and how the grapes express themselves differently according to where in the Loire they are grown.34 min
- Northern Rhone with Laetitia Terry from JabouletIn our second interview with Laetitia Terry we learn about the wine regions of the Northern Rhone, the climates, the soils and grapes.20 min
- Hermitage with Laetitia Terry from JabouletSommelier Laetitia Terry of Jaboulet gives us an overview of Hermitage in Northern Rhone.23 min
- Southern Rhone with Christophe Jaume from Alain JaumeChristophe tells us about Southern Rhone wine regions, including the Crus of Chateauneuf-du-Pape, Lirac, Gigondas, Vacqueyrays and Gigondas.29 min
- Languedoc overview with Jean-Claude MasLeading Languedoc producer Jean-Claude Mas gives us an overview of Languedoc, its geography and appelations.14 min
- Provence with Jerome Pernot from Ch leoubeJerome Pernot at Chateau Leoube takes us into the vineyard to look at the vines and gives us an overview of their wines from Provence26 min
- German Quality Standards and the VDP with Michael AdelmannGerman Quality Standards and VDP with Michael Adelmann14 min
About ThirtyFifty's Level 3 Wine Podcast
From the publisher's feed
ThirtyFifty's Level 3 Wine Podcast is a fabulous resource for students studying the WSET Level 3 Award in Wine. We have taken the most relevant interviews from ThirtyFifty's UK Wine Show Podcast and…
put them all in one place and in the order that you would typically do the course in the classroom or online. Some of the shows as designed specifically to support the WSET Level 3 Wine Course, while others are interviews with leading wine experts covering topics from the syllabus.
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