Erin O’Brien is a Southern California-based content creator and the author of the New York Times bestselling cookbook Dig In. Erin has built a loyal community of more than one million followers who turn to her not just for what to cook, but how to make everyday life feel more joyful and connected.
At the heart of Erin’s story is legacy. She learned to cook alongside her mother and grandmother who owned a Mexican restaurant in La Jolla, California, which Mother Theresa frequented. Those early experiences shaped her belief that food is the ultimate love language.
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Official Website: Lo Scoglio - Nerano, Italy
Facebook: Ristorante Lo Scoglio
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