Translating the DGA Into Real-World Cardiometabolic Care

Guest: Stephen L. Kopecky, M.D.

Host: Kyla M. Lara-Breitinger, M.D., M.H.S.

In this third episode roundtable, Dr. Lara Breitinger and Dr. Steve Kopecky examine what the DGAs get right—and where they fall short—for cardiovascular risk, from their emphasis on whole-food patterns to ongoing gaps around food processing, nutrient oversimplification, and sustainability messaging. They share how they translate the guidelines into real-world cardiometabolic care, including the evidence-based principles they use in clinic and when to individualize beyond national recommendations. Looking ahead, they explore the future of nutrition guidance—food as medicine, precision cardiometabolic care, and outcomes-driven recommendations—reminding listeners that the DGA is a starting point and to focus on "one bite at a time."

Topics Discussed:

Connect with Mayo Clinic's Cardiovascular Continuing Medical Education online at https://cveducation.mayo.edu or on Twitter @MayoClinicCV and @MayoCVservices.

LinkedIn: Mayo Clinic Cardiovascular Services

No CME credit offered for this episode.

Podcast episode transcript found here.

Recorded on: 10-February-2026