Weekly Dish on MyTalk

Weekly Dish on MyTalk

By myTalk 107.1 | Hubbard RadioArts
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  • Typical duration

    82 min

    per episode

Based on Podcast App listening data

Weekly Dish on MyTalk episodes

  • 3/07/20 | Hour 2: Patio Roll Call
    The Stephs share their Top Two, which includes lunch at the Lex, It's warming up so we are taking your patio roll call, Airport eats, pantry staples, and your local foodie events.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

    42 min
  • 2/29/20 | Hour 1: Leap Day Foods
    It's Leap Day and the Stephs talk about unicorn foods, Guest JD Hovland joins the show to talk about his soup journey, Dribs & Drabs includes thongs for your Peeps, and the Stephs take your foodie questions.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

    42 min
  • 2/29/20 | Hour 2: Fish Fry, Fish Fry
    The Stephs talk about Colita and wine flights in Top Two, restaurant openings, the many lists of fish fries, and your Leap Day events.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

    42 min
  • 2/22/20 | Hour 2: Potato Party
    The Stephs share their favorites in Top Two, Guest Raghavan Iyer joins the show to talk potatos, Potluck, and cookbook, and more Dribs and Drabs, and the Moral of the Story.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

    42 min
  • 2/22/20 | Hour 1: Restaurant Week and Dinner Parties
    The Stephs both went to fun dinner parties this past week, Dribs and Drabs include McDonald's candle scents, and in the Ask Steph portion of the show they share recommendations for dairy free pancakes.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

    41 min
  • 2/15/20 | Hour 1: Food & Friendship
    Steph March is joined by Elizabeth Ries and they share what and where they have been eating, and chocolate roulette for Valentine's Day. Steph and Elizabeth break down breakfast and brunch, and Chefs Justin Sutherland and JD Fratzke join the show to chat mini, food road trip event and friendship.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

    42 min
  • 2/15/20 | Hour 2: Healing Foods
    Steph and Elizabeth share their favorites in Top Two, shout out to Bradley Trayner's IP recipes, foods that help you heal when your sick, Moral of the Story, and local foodie events.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

    41 min
  • 2/08/20 Hour 2: Valentine cocktails at home
    Top Two in Hour Two, including The Fillmore, Minneapolis and Yia Vang kickstarter. Valentine cocktails at home and other Valentine's Day ideas and specials.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

    41 min
  • 02/01/20 | Hour 2: Condiments
    The Stephs have a variety of favorites in Top Two, Guest Stephanie Meyer joins the show to share new e-book about condiments, Charlie Awards, and thoughts on noise in restaurants.

    See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

    43 min

About Weekly Dish on MyTalk

From the publisher's feed

Stephanie March, Editor at Large for Minneapolis.St.Paul Magazine and Stephanie Hansen, host of Taste Buds on Fox 9 talk local restaurants, food trends, entertainment, travel and more. Listen…

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