Eat Capture Share - a podcast for food bloggers

Why you NEED to start a blog today!


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In today's episode (91) of the EAT, CAPTURE, SHARE podcast, I'm talking with Madison Wetherill, founder of Grace + Vine Studios, a web design company creating sites exclusively for food bloggers and food content creators. Madison gives solid advice for food bloggers (and photographers) at every stage of their blogging journey and makes her case for why having your own blog or website is a MUST!

Here's what else you can expect from today's episode...

  • I reveal some insider info about my upcoming online Foundation food photography course and what I’ve got planned for episode 100 (you don’t want to miss this!)!
  • Madison introduces herself.

  • Madison talks about how food blogs continue to generate lots of business.

  • Madison reveals the two essential web pages that are a must for every food blogger.

  • Madison shares how to make your blog stand out in a saturated market.

  • Madison gives her top tips for how to drive traffic to your blog.

  • We talk about the biggest mistakes food bloggers make and how to avoid them.

  • We discuss emerging trends in food blogging you need to know about.

 

LINKS MENTIONED:
  • My book, Creative Food Photography is available HERE! It’s for food photographers who want to find their own unique style and up level their photography.

  • Madison's website and Instagram

  • The Vine Podcast

  • SEO for food photographers and food bloggers, Eat Capture Share Podcast episode number 74

  • Re-release: Thoughts on Instagram, Beth Kirby and mental health, Eat Capture Share Podcast episode number 84

  • 5 ways to make your blog post stand out, The Vine Podcast episode number 116

  • Two Red Bowls

  • Atomic Habits, by James Clear

  • Find out more about my online Foundation Food Photography & Food Styling course for ambitious beginners HERE

  • Find out more about my Instagram and online food blogging and business masterclass HERE

  • Foundation student

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Eat Capture Share - a podcast for food bloggersBy Kimberly Espinel

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