Wine 101

In this episode we wrap up the Loire Valley with a focus on the middle of the region where Chenin Blanc fades and Cabernet Franc becomes the focus

Hosted on Acast. See acast.com/privacy for more information.

In this episode we dial in on some detail of wine form the southern Rhone with a little history

Hosted on Acast. See acast.com/privacy for more information.

In this episode, we begin a two-part series diving deeper into the Rhone focusing first on the northern Rhone.

Hosted on Acast. See acast.com/privacy for more information.

In this episode, we dive into the Sauternes AOC where sweet wine is the primary focus. A very unique wine region in Bordeaux

Hosted on Acast. See acast.com/privacy for more information.

In this episode, we'll dive into some history of the right bank as well as some different from the left bank as well as style.

Hosted on Acast. See acast.com/privacy for more information.

This is a supplement episode to the season one Bordeaux Appellation breakdown. Here we go into some history as well the general styles of the more celebrated communes.

Hosted on Acast. See acast.com/privacy for more information.

In this bonus episode, I chat with Master of Wine, wine writer/journalist Jancis Robinson (referred to by Keith as the Jedi Wine Master of Wine). We talk about her journey, what's next and her new focus.

Hosted on Acast. See acast.com/privacy for more information.

I have a chat with VinePair editor and fellow pod producer Katie Brown to chat about gifting wine for the holidays.

Hosted on Acast. See acast.com/privacy for more information.

Why do we chill wine down in the first place? This is a great place to start. In the episode, we learn how and why to chill down a bottle of red wine and which wines are best to be chilled.

Hosted on Acast. See acast.com/privacy for more information.

Whether you are storing a massive collection or a few baller bottles there are a few things to consider. Let's discuss.

Hosted on Acast. See acast.com/privacy for more information.