Food FAQ - Recipes for the Home Cook (The food podcast with a sense of humor)

Your guide to elegant braised short ribs: šŸ·šŸ‘©ā€šŸ³ Let’s ā€Bā€ Bougie Series Part 1


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Does the thought of braising beef short ribs terrify you?

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Not sure where to start?

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Are you wondering WTH we're even talking about?

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If you’re looking to impress at your next dinner party šŸ½ļø (with minimal effort, because no matter how bougie we get- we’re still FOOD FAQ)- we’ve got the most delectable recipe for you!

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On today’s episode we're revealing the secrets to creating easy yet elegant braised short ribs.Ā 

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Picture: tender, fragrant, and succulent bites that'll make you a culinary superstar.Ā 

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Don't miss this mouthwatering episode – tap play now! šŸ”„šŸ‘©ā€šŸ³



Let's unlock your kitchen confidence!

Mariela & Eric

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Let's Connect!

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@foodfaqpodcast

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šŸ‘Stocking up your kitchen can be easy when we’re there holding your hand.

Ā CLICK HERE to get our FREE ā€œBuild Your Kitchenā€ pdf checklist, and get all the things you need to make amazing food at home

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šŸ“– NEW!Ā  Dive into our kitchen notebook! Streamline your meal planning, and gather all your recipes in a single delicious hub:

Meal Planning and Recipes: Meal Planning Notebook for Home Cooks | 8.5 x 11", 75 pages: Publishing, Food FAQ Podcast,Ā  Amazon.com

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ā¤ļøLeave us a voice message with ALL your questions!

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šŸ“ŗ You can catch us on YouTube!Ā 
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Referenced in this episode:



The PHENOMENAL cookbook club we’re fortunate enough to be a part of:

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The Longest Table Cookbook Club (@thelongesttablecookbookclub) • InstagramĀ 



Cooking for Levi (@cookingforlevi) • InstagramĀ 




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EP 43- Transcripts -Your guide to elegant braised short ribs: šŸ·šŸ‘©ā€šŸ³ Let’s ā€Bā€ Bougie Series Part 1

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Food FAQ - Recipes for the Home Cook (The food podcast with a sense of humor)By Food FAQ with Mariela & Eric

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