ZOE Science & Nutrition

ZOE Science & Nutrition

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  • Typical duration

    46 min

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ZOE Science & Nutrition episodes

  • How body fat impacts health and aging

    As we age, the distribution of our body fat changes, particularly around menopause.  

    Most people think of body fat as bad, but fat tissue plays a number of hugely important roles in our health.

    In today’s episode of ZOE Science and Nutrition, Jonathan is joined by Dr. Sarah Berry and Prof. Deborah Clegg. Together, they debunk the myth that fat is bad, enlighten us about why body fat is distributed where it is, and explore the differences in fat distribution between men and women. 

    Deborah Clegg is a professor and Vice President for Research at the Texas Tech University Health Sciences Center, El Paso. Her research focuses on sex differences in metabolism, adipose tissue, and the brain and the impact this has on our health. Dr. Sarah Berry is one of the world's leading experts on human nutrition. She has run more than 20 randomized clinical trials looking at how humans respond to different fats.

    Head to zoe.com/podcast if you want to uncover the right foods for your body and get 10% off your ZOE membership.

    Download our FREE guide — Top 10 Tips to Live Healthier: https://zoe.com/freeguide

    Follow ZOE on Instagram

    Timecodes:

    00:00 Intro

    04:00 What is body fat?

    06:32 What is healthy fat?

    07:52 Female vs male body fat

    11:56 Why is belly fat the most unhealthy?

    19:43 Waist to hip ratio

    21:24 How estrogen affects fat distribution

    27:41 Perimenopause symptoms

    31:01 Fat cells producing estrogen

    36:00 Hunger the menopause

    38:46 Weight gain and the menopause

    40:54 Physical changes in men

    42:28 Exercise and fat distribution 

    43:26 What to eat during menopause

    46:37 Estrogen supplements

    Mentioned in today’s episode: 

    The evolutionary impact and influence of oestrogens on adipose tissue structure and function from Philosophical Transactions of the Royal Society B 2023

    Menopause is associated with postprandial metabolism, metabolic health and lifestyle: The ZOE PREDICT study from EBioMedicine 2022 

    Episode transcripts are available here.

    Have feedback or a topic you'd like us to cover? Let us know here

    59 min
  • Exercise myths busted: Practical steps to sustain your health

    Admit it, exercise isn't everyone's favorite pastime. Of course, our ancestors weren't hitting the gym by choice — our evolution has wired us to stay active, and this natural activity actually slows down the aging process.

    The good news is that you can achieve the benefits without feeling like you're "exercising."

    In today’s episode, Prof. Daniel Lieberman debunks exercise myths. He also teaches us how exercise impacts our health and how learning from our evolution can unlock the secrets of a longer life.

    Daniel Lieberman is a paleoanthropologist at Harvard University. He’s the Edwin M. Lerner II Professor of Biological Sciences and a professor in the Department of Human Evolutionary Biology. He’s best known for his research on the evolution of the human mind and the human body.

    If you want to uncover the right foods for your body, head to zoe.com/podcast, and get 10% off your personalized nutrition program.

    Download our FREE guide — Top 10 Tips to Live Healthier: https://zoe.com/freeguide

    Timecodes:

    00:00  Introduction

    01:34  Quickfire questions

    03:22  The Rudyard Kipling view of our ancestors

    04:54  Is exercise good for us and why do most of us hate it?

    06:19  For millions of years, people were physically active for 2 reasons only…

    15:38  Our bodies have evolved to save calroies and preserve energy

    18:31  It’s normal to think your life is normal

    22:27  We need to exercise because we don’t move enough!

    34:00 Diet, exercise and sleep can prevent these diseases…

    39:54  The active Grandparent hypothesis

    43:10  Study of men matriculating as undergraduates at Harvard University

    49:44  How can we enjoy keeping physically active?

    01:00:00 The importance of weights exercise

    01:06:43 Summary

    Mentioned in today’s episode: 

    Three generations of HSPH researchers explore health benefits of exercise from the Harvard T.H. Chan School of Public Health

    Stanford marshmallow test experiment, a summary from Simply Psychology

    We also mention Daniel’s book Exercised: The Science of Physical Activity, Rest and Health, and you can find it here.

    Episode transcripts are available here.

    Have feedback or a topic you'd like us to cover? Let us know here

    1 hr 11 min
  • We risked it all! Does ZOE work? Here's what our latest trial results show

    We’ve been working for the past 2 years on a randomized controlled trial of ZOE membership. 

    Participants used personalized nutrition advice to try to improve their health — and the results are fascinating. 

    In today’s episode of ZOE Science & Nutrition, Jonathan, Sarah, and Tim ask: How did ZOE hold up as part of this trial?

    If you want to uncover the right foods for your body, head to zoe.com/podcast, and get 10% off your personalized nutrition program.

    Follow ZOE on Instagram.

    Timecodes

    01:03 - Quickfire round

    02:10 - Sarah’s first impression of Jonathan

    05:29 - What is an RCT

    10:20 - What is ZOE and how does it work

    14:14 - What did the RCT participants experience

    16:16 - Using cookies to measure blood sugar

    20:07 - What is blood fat

    25:02 - What happens once you’ve done your tests

    26:17 - Recent dietary changes Jonathan, Sarah and Tim have made

    34:52 - How are you guided through the ZOE program

    37:19 - Control group vs ZOE group

    41:23 - Results of the ZOE RCT

    45:03 - Do other wellness products have RCTs

    47:57 - Will the results be greater after a year of ZOE

    54:44 - Does the ZOE membership work

    57:02 - The difference between ZOE and other medical devices

    58:44 - Summary and outro

    Is there a nutrition topic you’d like us to explore? Email us at [email protected], and we’ll do our best to cover it

    Download our FREE guide — Top 10 Tips to Live Healthier: https://zoe.com/freeguide

    Mentioned in today’s episode:

    • Epidemiology of constipation in Europe and Oceania: A systematic review published in BMC Gastroenterology 
    • Recent advances in understanding and managing chronic constipation published in F1000Research
    • Human Postprandial Responses to Food and Potential for Precision Nutrition published in Nature Medicine
    • Microbiome connections with host metabolism and habitual diet from 1,098 deeply phenotyped individuals published in Nature Medicine
    • Postprandial glycaemic dips predict appetite and energy intake in healthy individuals published in Nature Medicine


      Episode transcripts are available here.

      Have feedback or a topic you'd like us to cover? Let us know here

      1 hr 6 min
    • How to prevent heart disease, according to science

      Heart disease is among the top five causes of death globally, and it’s the first in the United States and United Kingdom. In the U.S., it causes 1 in 5 deaths.

      But what is heart disease, exactly? Can we take steps to avoid it? Prof. Eric Rimm, of the Harvard T.H. Chan School of Public Health, is here to enlighten us. 

      In today’s episode of ZOE Science & Nutrition, Jonathan and Eric explore what we can do to reduce our chances of getting heart disease. 

      If you want to uncover the right foods for your body, head to zoe.com/podcast, and get 10% off your personalized nutrition program.

      Follow ZOE on Instagram. 

      Timecodes:

      00:15 - Intro

      01:07 - Quick fire questions

      02:10 - Biggest myth about Heart Disease

      03:2 6 - What is Heart Disease?

      08:03 - What is a stroke?

      10:29 - What are the differences in Heart Disease symptoms between men and women?

      12:51 - Did you know that…

      14:24 - The multi-decade diet study

      21:24 - The 4 ways to lower chances Heart Disease

      28:16 - Weight and Heart Disease

      32:09 - What can you do to reduce Heart Disease risk?

      34:30 - Exercise and Heart Disease risk

      37:11 - Body Weight and Heart Disease risk

      38:01 - Diet and Heart Disease risk

      41:06 - Sleep and Heart Disease risk

      46:18 - What is the cutting edge research in Heart Disease?

      49:35 - Summary

      53:18 - Conclusion

      Mentioned in today’s episode: 

      • Optimal dietary patterns for prevention of chronic disease from Nature Medicine
      • Frequency, type, and volume of leisure-time physical activity and risk of coronary heart disease in young women from Circulation
      • Diet, lifestyle, biomarkers, genetic factors, and risk of cardiovascular disease in the Nurses’ Health Studies from the American Journal of Public Health


        Download our FREE guide — Top 10 Tips to Live Healthier: https://zoe.com/freeguide

        Is there a nutrition topic you’d like us to explore? Email us at [email protected] and we’ll do our best to cover it.

        Episode transcripts are available here.

        58 min
      • The surprising truth about lectins

        What are lectins, and are they dangerous? These “antinutrients” have come under attack and were recently the subject of a dietary fad fueled by a popular book. As always, there’s more to the story.

        In today’s episode, Jonathan is joined by Dr. Will Bulsiewicz to dive deep into the world of lectins. They dissect questionable studies, debunk myths, and offer expert advice about how to approach foods containing these misunderstood compounds.

        Will is a board-certified gastroenterologist with 14 years of experience. He’s also the New York Times best-selling author of Fiber Fueled and ZOE’s U.S. medical director. 

        If you want to uncover the right foods for your body, head to joinzoe.com/podcast and get 10% off your personalized nutrition program.

        Download our FREE guide — Top 10 Tips to Live Healthier: https://zoe.com/freeguide

        Follow ZOE on Instagram.

        Mentioned in today’s episode:

        Lectins as bioactive plant proteins: A potential in cancer treatment from Critical Reviews in Food Science and Nutrition

        Plant-derived lectins as potential cancer therapeutics and diagnostic tools from BioMed Research International

        A legume-based hypocaloric diet reduces proinflammatory status and improves metabolic features in overweight/obese subjects from the European Journal of Nutrition

        Dietary legume consumption reduces risk of colorectal cancer: Evidence from a meta-analysis of cohort studies from Scientific Reports

        Intake of legumes and cardiovascular disease: A systematic review and dose-response meta-analysis from Nutrition, Metabolism and Cardiovascular Diseases

        Legume consumption is inversely associated with type 2 diabetes incidence in adults: A prospective assessment from the PREDIMED study from Clinical Nutrition

        The effects of legume consumption on markers of glycaemic control in individuals with and without diabetes mellitus: A systematic literature review of randomised controlled trials from Nutrients

        Effects of dietary pulse consumption on body weight: a systematic review and meta-analysis of randomized controlled trials from The American Journal of Clinical Nutrition 

        The "white kidney bean incident" in Japan from Methods in Molecular Biology

        Fructan, rather than gluten, induces symptoms in patients with self-reported non-celiac gluten sensitivity from Gastroenterology

        Is there a nutrition topic you’d like us to explore? Email us at [email protected], and we’ll do our best to cover it. 

        Episode transcripts are available here.

        27 min
      • Aging and longevity reimagined: Is mindfulness the secret?

        Can the power of your thoughts help defy aging? Could your mind help improve your eyesight or even heal wounds faster? 

        These ideas might seem far-fetched, but our guest, Harvard Professor Ellen Langer, has spent four decades uncovering the real science behind this.

        In this episode, discover how to harness your mind-body connection to enhance your well-being.

        Ellen Langer is an American professor of psychology at Harvard University. In 1981, she became the first woman ever to be tenured in psychology at Harvard. 

        Prof. Langer studies the illusion of control, decision-making, aging, and mindfulness theory.

        Download our FREE guide — Top 10 Tips to Live Healthier: https://zoe.com/freeguide

        If you want to uncover the right foods for your body, head to joinzoe.com/podcast and get 10% off your personalized nutrition program.

        Follow ZOE on Instagram.

        Timecodes:

        00:00 Introduction

        01:48  Quickfire questions

        04:34  The mind and body should be understood as one unit

        05:42 The counterclockwise study

        06:51 Chambermaid exercise study

        09:33  What is Mindfulness?

        10:59 All of the misery we experience is a function of our mindlessness

        14:47  Mindful optimism

        23:12  Everything should be different, every day of your life

        25:33  How Ellen approaches a simple eyesight test    

        28:21 We have more control over our health and lives than we think…

        33:35  Placebos could be our strongest medicines…

        39:00  Blood sugar study results

        44:50  How to approach mindfulness

        54:05  Summary

        Mentioned in today’s episode: 

        Ageing as a mindset: A counterclockwise experiment to rejuvenate older adults sponsored by Catholic University of the Sacred Heart

        Mind-set matters: Exercise and the placebo effect from Psychological Science

        The Mindful Body and Mindfulness, two books by Prof. Langer

        Episode transcripts are available here.

        Is there a nutrition topic you’d like us to explore? Email us at [email protected], and we’ll do our best to cover it.

        1 hr 1 min
      • Resistance training: How to stay strong as you age

        Do you feel like your muscles are shrinking or getting weaker? Many people gradually lose muscle mass as they get older. And this leads to an increased risk of falls, osteoporosis, and fractures. 

        When it comes to your muscles, it’s a case of use them or lose them. But what is the most effective way to use our muscles and maintain strength? Ex-bodybuilder and professor of exercise science Brad Schoenfeld tells us how. And it’s easier than you might think!

        In today’s episode of ZOE Science & Nutrition, Jonathan and Brad ask: How can you maintain muscle mass as you age? 

        If you want to uncover the right foods for your body, head to joinzoe.com/podcast and get 10% off your personalized nutrition program.

        Download our FREE guide — Top 10 Tips to Live Healthier: https://zoe.com/freeguide

        Follow ZOE on Instagram

        Timecodes:

        00:00 - Introduction 

        1:25 - Quickfire round

        2:38 - How do our muscles work

        3:01 - Why are muscles important for our health

        5:15 - The loss of muscles and how to prevent it

        8:19 - Resistance training - How it builds muscles

        11:24 - Nutrition and muscle growth

        13:01 - How muscle growth changes with age

        17:45 - Resistance training vs Cardio

        20:20 - How to do resistance training

        28:11 - No time to exercise?

        30:28 - What weight to train with

        36:10 - How menopause affects muscle maintenance

        41:13 - Summary and outro

        Mentioned in today’s episode: 

        • Effects of resistance training on muscle size and strength in very elderly adults from Sports Medicine
        • Strength and hypertrophy adaptations between low- vs. high-load resistance Training from The Journal of Strength and Conditioning Research


          Episode transcripts are available here.

          Is there a nutrition topic you’d like us to explore? Email us at [email protected], and we’ll do our best to cover it. 

          51 min
        • The surprising link between dementia and oral health

          More than 50 systemic health conditions — including Alzheimer’s, diabetes, and heart disease — are associated with oral disease. 

          The link between systemic and oral conditions is always microbial, inflammatory, or both. So, how can we look after our gums to improve our health?

          In today’s episode, Jonathan and Prof. Alp Kantarci pose the question: How does the health of your oral cavity shape your general health?

          Dr. Alp Kantarci is a professor, scientist, dentist, oral health researcher, periodontist, dental implant surgeon, and senior member of staff at the Forsyth Institute, an independent research institute that focuses on the connections between oral health and overall wellness. Dr. Kantarci is also a faculty member at Harvard University School of Dental Medicine. He has published more than 190 articles in peer-reviewed scientific journals and has presented more than 170 talks and posters at dental and medical congresses.

          Download our FREE guide — Top 10 Tips to Live Healthier: https://zoe.com/freeguide

          If you want to uncover the right foods for your body, head to joinzoe.com/podcast and get 10% off your personalized nutrition program.

          Follow ZOE on Instagram.

          Timecodes:

          01:35 - Quickfire questions

          04:11 - What is oral health?

          08:35 - How is our oral health connected to the health of the rest of our body?

          11:01 - Oral microbiome

          18:48 - Why does bad oral health affect the rest of the body?

          22:47 - How much does the state of our oral health contribute to dementia?

          25:48 - The link between oral health and diabetes

          28:31 - The link between oral health and cardiovascular diseases

          32:41 - What are the key steps to look after our oral health?

          35:36 - Alp’s view on mouthwash

          37:51 - Oral health & probiotics

          42:22 - Impact of food on our oral health

          45:45 - Does sparkling water affect our oral health?

          50:04 - Summary

          52:34 - Goodbyes

          52:41 - Outro

          Mentioned in today’s episode: 

          Dementia and the risk of periodontitis: A population-based cohort study from the Journal of Dental Research.

          Microglial response to experimental periodontitis in a murine model of Alzheimer’s disease from Scientific Reports.

          Fusobacterium nucleatum dissemination by neutrophils from the Journal of Oral Microbiology.

          Safety and preliminary efficacy of a novel host-modulatory therapy for reducing gingival inflammation from Frontiers in Immunology.

          Episode transcripts are available here.

          Is there a nutrition topic you’d like us to explore? Email us at [email protected], and we’ll do our best to cover it. 

          57 min
        • Unlock longevity: Dr. Peter Attia's essential strategies

          Dr. Peter Attia doesn’t want a slow death. He doesn’t want his final years to be defined by poor mental and physical faculties that only worsen as the years roll by. But, by making changes to his lifestyle today, he’s taking control of his health tomorrow

          In today’s episode of ZOE Science & Nutrition, Jonathan and Peter ask: How can you maintain your health as you age? 

          Download our FREE guide — Top 10 Tips to Live Healthier: https://zoe.com/freeguide

          If you want to uncover the right foods for your body, head to joinzoe.com/podcast, and get 10% off your personalized nutrition program

          Follow ZOE on Instagram

          Timecodes:

          00:00 - Introduction 

          1:29 - Quickfire round

          3:14 - Healthspan vs lifespan

          09:52 - The difference between slow and quick death 

          12:23 - What diseases cause slow death

          13:34 - Acting before there’s a problem

          16:17 - Is it too late to improve my future health

          19:20 - How to improve modern medicine

          25:07 - The importance of blood sugar

          33:03 - The centanarian decathlon

          34:00 - Cardio training

          38:00 - Strength training

          40:43 - Summary and outro

          Mentioned in today’s episode: 

          • The inequities in the cost of chronic disease from the National Council on Aging                                
          • Early lesions of atherosclerosis in youth from the Journal of the American Nutrition Association
          • Coronary heart disease causes and risk factors from the National Heart, Lung, and Blood Institute


            Episode transcripts are available here.

            Is there a nutrition topic you’d like us to explore? Email us at [email protected] and we’ll do our best to cover it. 

            50 min
          • Cardio exercise: How much do you really need?

            Not all of us want to go to the gym 5 times a week, but what if there was a way to do quick, short high intensity 20 second exercises and still reap benefits - or does that sound too good to be true?

            Javier and Jonathan break this down as they look at recent studies and results, optimizing exercise routines to achieve the desired health benefits, taking into account factors like intensity, duration, and frequency as well as discussing the effect of working from home vs commuting to the office.

            Download our FREE guide — Top 10 Tips to Live Healthier: https://zoe.com/freeguide

            If you want to uncover the right foods for your body, head to joinzoe.com/podcast and get 10% off your personalized nutrition program.

            Follow ZOE on Instagram

            Mentioned in today’s episode:

            The Effects of High Intensity Interval Training vs Steady State Training on Aerobic and Anaerobic Capacity; from The Journal of Sports and Science Medicine

            Episode transcripts are available here.

            Is there a nutrition topic you’d like us to explore? Email us at [email protected], and we’ll do our best to cover it.

            21 min

          About ZOE Science & Nutrition

          From the publisher's feed

          The world’s top scientists explain the latest health, nutrition, and gut health research and translate it into practical advice to improve your health & weight. Join ZOE Science & Nutrition,…

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