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We survived my flat tire and Corrie's coolant debacle to bring you this week's Sugar Cookie Marketing Facebook Group Podcast!

Here's what we're covering this week:

• Intro
• Marketing Minutes - Supply and Demand
• Business of Baking - Eliminate - Mitigate - Alleviate 
• The Course - Google Calendar
• Voicemails / Texts / Emails (571) 556-5644
• Group Stuff - Upcoming Lives and such.
• Sponsors

In the Marketing Minutes, I (Heather) wanted to cover what the law of supply and demand is. When you have too much demand (you're booked out too long), raising your price will lower demand. Sounds bad. Is good. When we work less and make more, we can scale. And there's always someone willing to pay our prices. A good time to know when it's time to raise those prices are when you're feeling burnt out and overworked. 

In the Business of Baking, Corrie covers a lesson she learned this week on mitigating problems, alleviating order fail points, and eliminating bad clients. We talk about member Lori who reworked her entire business model to get her business to work for her - not against her. It's awesome.

We'll be launching the SCM Course in August (you can pre-register for the sign-up email here). Heather covers how you can use Google Calendars to streamline your business, stop forgetting things, and have more time for less work. And we all know that time = money.

In Voicemails, we have an email about classes in a symbiotic relationship with a bakery and how to deal with pop-up competition. 

• Call / Text: (571) 556-5644
• Email: hello@sugarcookiemarketing[dot]com

In Group Stuff, we have a few fun things coming up:

Twinterests: Link to Corrie's mixing bowl with a lid:

• https://www.bedbathandbeyond.com/store/product/kitchenaid-reg-5-qt-tilt-head-mixer-glass-bowl-with-lid/5389003 

Our Podcast Sponsors are Eddie the Printer and BaketyBakes where you can get a group special of 10% off meringue powder with promo code TWINS - https://baketybakeidaho.com.