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Episode 3042:

Many popular diets promise universal results, but Ben Greenfield highlights why no single eating plan fits everyone. Drawing from Weston Price’s research, he reveals how diverse traditional diets, from Swiss rye bread and raw dairy to Eskimo organ meats and seal oil, fueled vibrant health, underscoring the power of personalization in nutrition.

Read along with the original article(s) here: https://bengreenfieldlife.com/article/nutrition-articles/how-to-figure-out-what-diet-is-right-for-you/

Quotes to ponder:

"There’s no one-size-fits-all diet; each person’s ideal nutrition depends on countless factors, from genetics to environment."

"The Dietary Holy Grail is a mythical beast. A unicorn, of sorts, prancing through our imaginations but not through reality."

"Successful diets ranged from high-starch to starch-devoid; from meat-based to meat-scarce; from high-grain to no-grain."

Episode references:

Nutrition and Physical Degeneration: https://www.amazon.com/Nutrition-Physical-Degeneration-Degeneration-Price/dp/0916764206

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