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Discover all of the podcasts in our network, search for specific episodes, get the Optimal Living Daily workbook, and learn more at: OLDPodcast.com.
Episode 3051:
Roger Lawson explores how to avoid the all-too-familiar cycle of binge eating by making smarter, more sustainable diet choices. Through humor and Hulk-sized metaphors, he shares how a gentler calorie deficit, permission to enjoy all foods, and self-compassion can transform your relationship with eating into one that’s balanced, flexible, and built to last.
Read along with the original article(s) here: https://markfisherfitness.com/keep-food-hulk-at-bay/
Quotes to ponder:
"When we’re hungry, our proclivity for making food related blunders increases by a bajillion percent."
"The only foods that are 'bad' are those that you can’t tolerate, can’t control once you start, or hate the taste of."
"Ok, so you goofed up. You made a minor error on one of the thousands of days that you’ll likely live a dribble in the bucket of life that won’t mean a thing to your results in the grand scheme of things."
Episode references:
Israeli Parole Study (Danziger, Levav, & Avnaim-Pesso, 2011): https://www.pnas.org/content/108/17/6889
InsideTracker: https://www.insidetracker.com/
Learn more about your ad choices. Visit megaphone.fm/adchoices
By Optimal Living Daily | Dr. Neal Malik4.5
650650 ratings
Discover all of the podcasts in our network, search for specific episodes, get the Optimal Living Daily workbook, and learn more at: OLDPodcast.com.
Episode 3051:
Roger Lawson explores how to avoid the all-too-familiar cycle of binge eating by making smarter, more sustainable diet choices. Through humor and Hulk-sized metaphors, he shares how a gentler calorie deficit, permission to enjoy all foods, and self-compassion can transform your relationship with eating into one that’s balanced, flexible, and built to last.
Read along with the original article(s) here: https://markfisherfitness.com/keep-food-hulk-at-bay/
Quotes to ponder:
"When we’re hungry, our proclivity for making food related blunders increases by a bajillion percent."
"The only foods that are 'bad' are those that you can’t tolerate, can’t control once you start, or hate the taste of."
"Ok, so you goofed up. You made a minor error on one of the thousands of days that you’ll likely live a dribble in the bucket of life that won’t mean a thing to your results in the grand scheme of things."
Episode references:
Israeli Parole Study (Danziger, Levav, & Avnaim-Pesso, 2011): https://www.pnas.org/content/108/17/6889
InsideTracker: https://www.insidetracker.com/
Learn more about your ad choices. Visit megaphone.fm/adchoices

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