Michele Simon is the executive director of the Plant Based Foods Association. She has a background as a public health lawyer and there are few people who understand the nuances of the challenges and opportunities in the plant-based food space better than she does.

Our conversation today centers around policy issues, which tend to often get ignored in favor of all the positive news around new product releases and investments in the plant-based food world.

Show notes for this episode: https://eftp.co/michele-simon-2

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