Andy Cato is an arable and livestock farmer and co-founder of WildFarmed. In this episode we hear about Andy’s journey from grammy-nominated musician, as one half of Groove Armada, to award-winning farmer and all round trailblazer trying to establish a more restorative and sustainable food system. Not just through actually farming, but also by creating a community of fellow farmers like him and by working with schools to educate the next generation.

Tune in to hear all about WildFarmed and what Andy calls “the long road to Greggs” as he spills the beans to our Director of Food and Drink Jen Creevy.