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Hi friends! Today we’re talking about the transition from conventional agriculture and livestock production to a regenerative or restorative system. I spent two days in the truck, listening to Will Harris’ book, A Bold Return to Giving a Damn, and it gave me some great insights into the decades-long journey of White Oak Pastures, as well as a look into the future of our ranch. If you’re considering a production system that is closer to nature’s design or if you’re in the messy middle like we are, this episode will help you see the possibilities, problems, and the beautiful potential. Let’s get to it!
All the Best!
Millie
Related Episodes:
53 | Livestock and Land Management that Works WITH Your Environment and Resources, Not Against Them
45 | Health Benefits of Ruminant Red Meat, Grass-Fed vs Grain-Fed, and Special Characteristics of Goat Meat
21 | Seeking Sustainability? How to Evaluate Options and Make Decisions with a Sustainability Mindset
08 | When Animals Aren’t Working Out on the Homestead: How to Evaluate Your Livestock Projects and Decide to Keep or Sell
Leave a review on Apple Podcasts, then grab your FREE Kidding Due Date Chart here:
https://www.getgoatwise.com/kidding-chart
Get your farm fresh meat here:
https://drycreekheritagemeats.com
Join our email list and be first to get updates and special offers: https://www.getgoatwise.com/insider
Join the FB Community: https://www.getgoatwise.com/community
Connect with me:
Email: [email protected]
See what’s happening on the ranch: https://www.instagram.com/drycreekpastures/
Disclaimer: The information shared in this episode is for educational purposes only and should not be considered veterinary advice. Always consult a licensed veterinarian for animal health guidance.
By Millie Bradshaw - Animal Scientist, Rancher, Homesteader4.9
5252 ratings
Hi friends! Today we’re talking about the transition from conventional agriculture and livestock production to a regenerative or restorative system. I spent two days in the truck, listening to Will Harris’ book, A Bold Return to Giving a Damn, and it gave me some great insights into the decades-long journey of White Oak Pastures, as well as a look into the future of our ranch. If you’re considering a production system that is closer to nature’s design or if you’re in the messy middle like we are, this episode will help you see the possibilities, problems, and the beautiful potential. Let’s get to it!
All the Best!
Millie
Related Episodes:
53 | Livestock and Land Management that Works WITH Your Environment and Resources, Not Against Them
45 | Health Benefits of Ruminant Red Meat, Grass-Fed vs Grain-Fed, and Special Characteristics of Goat Meat
21 | Seeking Sustainability? How to Evaluate Options and Make Decisions with a Sustainability Mindset
08 | When Animals Aren’t Working Out on the Homestead: How to Evaluate Your Livestock Projects and Decide to Keep or Sell
Leave a review on Apple Podcasts, then grab your FREE Kidding Due Date Chart here:
https://www.getgoatwise.com/kidding-chart
Get your farm fresh meat here:
https://drycreekheritagemeats.com
Join our email list and be first to get updates and special offers: https://www.getgoatwise.com/insider
Join the FB Community: https://www.getgoatwise.com/community
Connect with me:
Email: [email protected]
See what’s happening on the ranch: https://www.instagram.com/drycreekpastures/
Disclaimer: The information shared in this episode is for educational purposes only and should not be considered veterinary advice. Always consult a licensed veterinarian for animal health guidance.

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