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Jason and Kyle share their experiences on complaints that revolve around agronomic issues and product performance issues.
Cliff Notes:
15:00 - Start of Complaints Topic
34:35 - Glyphosate Contamination Story
48:00 - Clethodim antagonism story
Beers the week:
Hop Dish - Lift bridge Brewing , Stillwater - MN
Galactic IPA - Drumconrath Brewing, Fargo - ND
Jason and Kyle interview the director of Lake Region State College's precision ag program director, Preston Sundeen. They ask Preston about the program and how it has has grown to the #10 ranked precision agriculture program in the US.
Find Preston and LRSC's precion ag program on the following platforms:
Twitter: @letsgofarmin
Facebook: LRSR Precision Ag
Website: https://www.lrsc.edu/academics/programs/cte-programs/precision-agriculture
Happy Hour Drinks this episode:
Crooked Furrow - Proof Artisan Distillers - Fargo, ND (https://proofdistillers.com/)
Highway Strobbery - Fargo Brewing - Fargo, ND (https://www.fargobrewing.com/)
100 Watt Centennial IPA - Revelations Ale Works - Halstad, MN (https://www.revales.com/)
Jason and Kyle spend happy hour with Bridgette and Randy Readle discussing what its like to be a couple not only in the agronomy industry but working for the same parent company. Topics discussed include: most memorable time worked in their ag careers, favorite products, mentors in the ag industry, and more!
Jason and Kyle talk about the upcoming ND deer opener and why it is revered as such an important day to North Dakotans and other Midwesterners by sharing stories and experiences. The main topic discussed are the meetings scheduled for this coming winter season, how they may look different this year, and why we should all keep an open opinion about online meetings.
Jason and Kyle interview Mark Huso, owner of Huso Crop in Lakota, ND. Discussion is centered around fall seed purchasing decisions and the role crop consultants play in helping farmers make those choices.
Jason and Kyle interview Kelsey VanOverbeke and talk about her involvement in the hemp industry as a grower and consultant.
https://www.kaloskanallc.com/
Jason and Kyle cover the topic of soil fertility from N-P-K to S, they discuss fertility this fall and what needs to be considered in short window left that North Dakota farmers have to apply fertilizer yet this fall.
Jason and Kyle cover the topic of fall burndown, but begin with fun topics from hanging out south of the Iron Curtain of ND enjoying the food & drinks to visiting national parks.
****Fast Forward to 24:55 to tune into the fall burndown conversation****
This is the introduction to the Agronomists Happy Hour with hosts Jason Hanson and Kyle Okke. Who are agronomists in North Dakota, they share some about themselves and what you may find on future episodes of the Agronomists Happy Hour.
From the publisher's feed
Two agronomists from North Dakota getting into conversations with others that work in agriculture, of course over a beer. Agronomy, Beer, Fun!

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